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Influence de la teneur en galactose sur les interactions moléculaires et sur les propriétés physico-chimiques des galactomannanes en solution
Dakia, Patrick Aubin; Wathelet, Bernard; Paquot, Michel
2010In Biotechnologie, Agronomie, Société et Environnement

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2010-14-213 Dakia - Influence de la teneur en galactose sur les interactions moléculaires.pdf

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