Kong, Z. (2017). The behavior of pesticide during beer brewing and the toxicity of pesticide using state-of-the-art omic tools [Doctoral thesis, ULiège - Université de Liège]. ORBi-University of Liège. https://orbi.uliege.be/handle/2268/212197 |
Kong, Z.* , Li, M.* , An, J., Chen, J., Bao, Y., Francis, F., & Dai, X. (2016). The fungicide triadimefon affects beer flavor and composition by influencing Saccharomyces cerevisiae metabolism. Scientific Reports. doi:10.1038/srep33552 Peer Reviewed verified by ORBi * These authors have contributed equally to this work. |
Kong, Z.* , Li, M.* , Chen, J., Gui, Y., Bao, Y., Fan, B., Jian, Q., Francis, F., & Dai, X. (2016). Behavior of field-applied triadimefon, malathion, dichlorvos, and their main metabolites during barley storage and beer processing. Food Chemistry. doi:10.1016/j.foodchem.2016.05.058 Peer Reviewed verified by ORBi * These authors have contributed equally to this work. |
Kong, Z.* , Li, M.* , Chen, J., Bao, Y., Fan, B., Francis, F., & Dai, X. (2016). Processing factors of triadimefon and triadimenol in barley brewing based on response surface methodology. Food Control. doi:10.1016/j.foodcont.2015.12.021 Peer Reviewed verified by ORBi * These authors have contributed equally to this work. |