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Malik Priyanka

Main Referenced Co-authors
Blecker, Christophe  (14)
Danthine, Sabine  (13)
Paul, Aman  (11)
Francis, Frédéric  (5)
Frederich, Michel  (5)
Main Referenced Keywords
entomophagy (3); langmuir film balance (2); milk fat globule membrane (2); Air/water interface (1); Buttermilk (1);
Main Referenced Unit & Research Centers
AgricultureIsLife, TERRA Teaching and Research Centre - TERRA (2)
Food Science and Formulations Unit, Gembloux Agro Bio-Tech, ULiège, Belgium (2)
TERRA Teaching and Research Centre - TERRA (2)
Food Science and Formulation Unit, Gembloux Agro-Bio Tech, University of Liege, Belgium (1)
Main Referenced Disciplines
Food science (15)
Entomology & pest control (2)
Agriculture & agronomy (1)
Life sciences: Multidisciplinary, general & others (1)

Publications (total 15)

The most downloaded
1248 downloads
Paul, A., Frederich, M., Uyttenbroeck, R., Hatt, S., Malik, P., Lebecque, S., Hamaïdia, M., Miazek, K., Goffin, D., Willems, L., Deleu, M., Fauconnier, M.-L., Richel, A., De Pauw, E., Blecker, C., Monty, A., Francis, F., Haubruge, E., & Danthine, S. (2016). Grasshoppers as a food source? A review. Biotechnologie, Agronomie, Société et Environnement, 20 (AgricultureIsLife), 337-352. https://hdl.handle.net/2268/197145

The most cited

133 citations (Scopus®)

Paul, A., Frederich, M., Caparros Megido, R., Alabi, T., Malik, P., Uyttenbroeck, R., Francis, F., Blecker, C., Haubruge, E., Lognay, G., & Danthine, S. (June 2017). Insect fatty acids: A comparison of lipids from three Orthopterans and Tenebrio molitor L. larvae. Journal of Asia-Pacific Entomology, 20 (2), 337-340. doi:10.1016/j.aspen.2017.02.001 https://hdl.handle.net/2268/207257

Malik, P. (2019). Study on interfacial and techno-functional properties of milk fat globule membrane: Role of Cholesterol [Doctoral thesis, ULiège - Université de Liège]. ORBi-University of Liège. https://orbi.uliege.be/handle/2268/241705

Paul, A., Frederich, M., Caparros Megido, R., Alabi, T., Malik, P., Uyttenbroeck, R., Francis, F., Blecker, C., Haubruge, E., Lognay, G., & Danthine, S. (June 2017). Insect fatty acids: A comparison of lipids from three Orthopterans and Tenebrio molitor L. larvae. Journal of Asia-Pacific Entomology, 20 (2), 337-340. doi:10.1016/j.aspen.2017.02.001
Peer Reviewed verified by ORBi

Malik, P., Danthine, S., & Blecker, C. (07 February 2017). Interfacial properties of milk fat globule membrane- A langmuir film balance study [Poster presentation]. 22nd NATIONAL SYMPOSIUM ON APPLIED BIOLOGICAL SCIENCES.

Malik, P., & Blecker, C. (February 2017). Chemical Changes in Dairy Products Resulting from Cholesterol Removal using Beta Cyclodextrins. Current Nutrition and Food Science, 13 (1-10). doi:10.2174/1573401313666170301143651
Peer Reviewed verified by ORBi

Malik, P., Danthine, S., Paul, A., Dewettinck, K., & Blecker, C. (2017). The interfacial properties of various milk fat globule membrane components using Langmuir isotherms. Food Bioscience, 20, 96-103. doi:10.1016/j.fbio.2017.08.008
Peer reviewed

Paul, A., Frederich, M., Uyttenbroeck, R., Malik, P., Filocco, S., Richel, A., Heuskin, S., Alabi, T., Caparros Megido, R., Franck, T., Bindelle, J., Maesen, P., Francis, F., Lognay, G., Blecker, C., Haubruge, E., & Danthine, S. (December 2016). Nutritional Composition and Rearing Potential of the Meadow Grasshopper (Chorthippus parallelus Zetterstedt). Journal of Asia-Pacific Entomology, 19 (4), 1111-1116. doi:10.1016/j.aspen.2016.09.012
Peer Reviewed verified by ORBi

Malik, P., Danthine, S., & Blecker, C. (20 September 2016). Study on contribution of lipids towards the mechanical properties of milk fat globule membrane monolayer [Poster presentation]. 14th Euro Fed Lipid Congress, Ghent, Belgium.
Peer reviewed

Malik, P., Danthine, S., Paul, A., Delvigne, F., & Blecker, C. (20 May 2016). Langmuir film balance- A technique to study the interaction of cyclodextrin with milk fat globule membrane monolayers [Poster presentation]. Terra Innovation Fair, 2016, Gembloux, Belgium.

Paul, A., Frederich, M., Uyttenbroeck, R., Hatt, S., Malik, P., Lebecque, S., Hamaïdia, M., Miazek, K., Goffin, D., Willems, L., Deleu, M., Fauconnier, M.-L., Richel, A., De Pauw, E., Blecker, C., Monty, A., Francis, F., Haubruge, E., & Danthine, S. (2016). Grasshoppers as a food source? A review. Biotechnologie, Agronomie, Société et Environnement, 20 (AgricultureIsLife), 337-352.
Peer Reviewed verified by ORBi

Malik, P., Danthine, S., Paul, A., & Blecker, C. (September 2015). PHYSICAL-CHEMICAL PROPERTIES OF MILK FAT GLOBULE MEMBRANE AT DIFFERENT STAGES OF ISOLATION. Scientific Bulletin. Series F, Biotechnologies, XIX, 154-159.
Peer reviewed

Paul, A., Frederich, M., Uyttenbroeck, R., Malik, P., Alabi, T., Heuskin, S., Blecker, C., Richel, A., Monty, A., Francis, F., Haubruge, E., Lognay, G., & Danthine, S. (15 March 2015). Food Compounds from Meadow Grasshoppers [Poster presentation]. Troisièmes Journées Scientifiques de l'Agro-Alimentaire, Hammamet, Tunisia.

Malik, P., Danthine, S., Paul, A., & Blecker, C. (15 March 2015). TECHNICAL CHALLENGES IN CHOLESTEROL REMOVAL FROM DAIRY PRODUCTS [Poster presentation]. Troisièmes Journées Scientifiques de l'Agro-Alimentaire, Hammamet, Tunisia.

Malik, P., Danthine, S., Paul, A., & Blecker, C. (30 January 2015). Langmuir film balance- A technique to study the interaction of β-cyclodextrin with cholesterol in milk fat globule membrane monolayers [Poster presentation]. 20th National Symposium of Applied Biological Sciences (NSABS-2015), Louvain-La-Neuve, Belgium.

Malik, P., Danthine, S., Paul, A., & Blecker, C. (30 January 2015). Utility of removing cholesterol from an industrial by-product- Buttermilk powder [Poster presentation]. 20th National Symposium of Applied Biological Sciences (NSABS-2015), Louvain-La-Neuve, Belgium.

Paul, A., Frederich, M., Uyttenbroeck, R., Filocco, S., Hatt, S., Malik, P., Monty, A., Francis, F., Blecker, C., & Danthine, S. (2015). PROXIMATE ANALYSIS OF SEEDS FROM SOME FIELD BORDER FLOWERING STRIPS. Scientific Bulletin. Series F, Biotechnologies, XIX.
Peer reviewed

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