Nesseim, T. (2017). Valorisation des sous-produits de la graine de Jatropha curcas L. en production de poulets au Sénégal [Doctoral thesis, ULiège - Université de Liège]. ORBi-University of Liège. https://orbi.uliege.be/handle/2268/214782 |
Nesseim, T., Dieng, A., Mergeai, G., & Hornick, J.-L. (2017). Effects of defatting combined or not to heating of Jatropha curcas kernel meal on feed intake and growth performance in broiler chickens and chicks in Senegal. Tropicultura, 35 (3), 149-157. Peer Reviewed verified by ORBi |