| Reference : Oxygen transfert during Bacillus subtilis fermentation. Influence of lipopeptide product... |
| Scientific journals : Article | |||
| Life sciences : Microbiology | |||
| http://hdl.handle.net/2268/87235 | |||
| Oxygen transfert during Bacillus subtilis fermentation. Influence of lipopeptide production and an oxygen vector. | |
| English | |
| Hbid, Ch [ > > ] | |
| Jacques, Ph. [ > > ] | |
| Meurice, E. [ > > ] | |
Razafindralambo, Hary [Université de Liège - ULg > Chimie et bio-industries > Chimie biologique industrielle >] | |
Paquot, Michel [Université de Liège - ULg > Chimie et bio-industries > Chimie biologique industrielle >] | |
Thonart, Philippe [Université de Liège - ULg > Département des sciences de la vie > Biochimie et microbiologie industrielles >] | |
| 1995 | |
| Archives Internationales de Physiologie et de Biochimie | |
| Vaillant Carmanne | |
| 103 | |
| B44 | |
| Yes (verified by ORBi) | |
| National | |
| 0003-9799 | |
| Liège | |
| Belgique | |
| http://hdl.handle.net/2268/87235 |
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