| MILK INGREDIENT ENRICHED IN POLAR LIPIDS AND USES THEREOF |
| English |
| Dalemans, Daniel [ > > ] |
| Blecker, Christophe [Université de Liège - ULg > Chimie et bio-industries > Technologie des industries agro-alimentaires >] |
| Bodson, Pascal [ > > ] |
| Danthine, Sabine [Université de Liège - ULg > Chimie et bio-industries > Technologie des industries agro-alimentaires >] |
| Deroanne, Claude [ > > ] |
| Paquot, Michel [Université de Liège - ULg > Chimie et bio-industries > Chimie biologique industrielle >] |
| 18-Mar-2010 |
| 2006-07-13 |
| United States |
| US2010/0068293A1 |
| 06117336-5 (17/07/2006) |
| none |
| Belgique |
| Faculté unibersitaire des Sciences agronomiques de Gembloux |
| A23J 3/08, A23C 9/158, A23C 9/12, A23C 9/152, A23J 1/20, A23C 19/09, A23C 21/06, A21D 13/08, A23c 13/12, A23C 9/142, A61K 35/20, A61P 3/10, a61p 35/00 (2006.01), |
| 424/535, 426/580, 426/72, 426/61, 426/74, 426/662, 426/34, 426/582, 426/583, 426/556, 426/586 |
| AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR,CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, IP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MA, MD, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PE, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW |
| ARIPO (BW, GH, GM, KL, LS, MW, MZ, NA, SD, SL, SZ, TZ, UG, ZM, ZW), EURASIAN (AM, AZ, BY, KG, KZ, MD, RU, TJ, TM) EUROPEAN (AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, SE, SI, SK, SM, TR) OAPI (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, ML, MR, NE, SN, TD, TG) |
| http://hdl.handle.net/2268/84160 |