Reference : Adaptation of a microbiological method for screening antimicrobial residues in shrimp ti...
Scientific congresses and symposiums : Paper published in a book
Life sciences : Food science
http://hdl.handle.net/2268/59002
Adaptation of a microbiological method for screening antimicrobial residues in shrimp tissue
English
Pham Kim, Dang mailto [Université de Liège - ULg > > > Doct. sc. vété. (Bologne)]
Degand, Guy mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Département de sciences des denrées alimentaires >]
Danyi, Sophie mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Analyse des denrées alimentaires >]
Maghuin-Rogister, Guy mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Département de sciences des denrées alimentaires >]
Scippo, Marie-Louise mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Analyse des denrées alimentaires >]
4-Nov-2009
Book of abstracts - 4th International Symposium on Recent Advances in Food Analysis (RAFA 2009)
Yes
No
International
978-80-7080-726-2
4th International Symposium on Recent Advances in Food Analysis (RAFA 2009)
Prague
Czech Republic
Researchers ; Professionals ; Students
http://hdl.handle.net/2268/59002
http://rafa2009.eu/pdf/BoA_RAFA_2009_FINAL.pdf

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