Reference : Exploring the risk factors for Salmonella in the ten biggest Belgian pig slaughterhouses.
Scientific congresses and symposiums : Poster
Life sciences : Food science
http://hdl.handle.net/2268/38542
Exploring the risk factors for Salmonella in the ten biggest Belgian pig slaughterhouses.
English
Delhalle, Laurent mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Technologie des denrées alimentaires >]
Desadeleer, L. [> >]
Bollaerts, K. [> >]
Dezutter, Lieve [> >]
Farnir, Frédéric mailto [Université de Liège - ULg > Département de productions animales > Biostatistiques et bioinformatique appliquées aux sc. vétér. >]
Daube, Georges mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Microbiologie des denrées alimentaires >]
May-2007
Yes
International
Seventh international conference on the epidemiology and control of foodborne pathogens in pork, Safe Pork 2007
9-11 mai 2007
Verona
Italie
http://hdl.handle.net/2268/38542

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