| Reference : A structured expert judgement study on Salmonella spp. in pork: analyses of different we... |
| Scientific congresses and symposiums : Poster | |||
| Life sciences : Food science | |||
| http://hdl.handle.net/2268/38534 | |||
| A structured expert judgement study on Salmonella spp. in pork: analyses of different weighting schemes. | |
| English | |
| Boone, Idesbald [ > > ] | |
| Van der Stede, Y. [ > > ] | |
| Bollaerts, K. [ > > ] | |
| Messens, W. [ > > ] | |
| Grijspeerdt, K. [ > > ] | |
Daube, Georges [Université de Liège - ULg > Département de sciences des denrées alimentaires > Microbiologie des denrées alimentaires >] | |
| Mintiens, K. [ > > ] | |
| Mar-2008 | |
| International | |
| Annual meeting of the Society for veterinary epidemiology and preventive veterinary medicine | |
| 26-28 Mars 2008 | |
| Society for veterinary epidemiology and preventive veterinary medicine | |
| Liverpool | |
| UK | |
| http://hdl.handle.net/2268/38534 |
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