Reference : Wheat gluten film in relation with breadmaking properties
Scientific congresses and symposiums : Poster
Life sciences : Food science
http://hdl.handle.net/2268/35512
Wheat gluten film in relation with breadmaking properties
English
Balla, A. [ > > ]
Blecker, Christophe mailto [Université de Liège - ULg > > Gembloux Agro-Bio Tech >]
Razafindralambo, Hary mailto [Université de Liège - ULg > > Gembloux Agro-Bio Tech >]
Paquot, Michel mailto [Université de Liège - ULg > > Gembloux Agro-Bio Tech >]
Apr-1995
Yes
International
Food Colloids : proteins, lipids and polusaccharides
du 24 avril 1996 au 26 avril 1996
Ystad
Suède
http://hdl.handle.net/2268/35512

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