Reference : Quality characteristics and oxydative stability of date seed oil during storage.

	Document type :	Scientific journals : Article
	Discipline(s) :	Life sciences : Food science
	To cite this reference:	http://hdl.handle.net/2268/35478

Title :	Quality characteristics and oxydative stability of date seed oil during storage.
Language :	English
Author, co-author :	Besbes, Souhail [ > > ]
	Blecker, Christophe [Université de Liège - ULg > > Gembloux Agro-Bio Tech >]
	Deroanne, Claude [ > > ]
	Lognay, Georges [Université de Liège - ULg > > Gembloux Agro-Bio Tech >]
	Drira, N.-E. [ > > ]
	Attia, H. [ > > ]
Publication date :	2004
Journal title :	Food Science & Technology International
Publisher :	SAGE Publications
Volume :	10
Issue/season :	5
Pages :	333-338
Audience :	International
ISSN :	1082-0132
Permalink :	http://hdl.handle.net/2268/35478

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	Fulltext file(s): File Commentary Version Size Access Restricted access Quality Characteristics and Oxidative Stability.pdf Publisher postprint 928.24 kB Request copy

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