| Macronutrient composition of three cucurbit species cultivated for seed consumption in Côte d'Ivoire |
| English |
| Loukou, A. L. [ > > ] |
| Gnakri, D. [ > > ] |
| Dje, Y. [ > > ] |
| Kippe, A. V. [ > > ] |
| Malice, Marie [Université de Liège - ULg > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech >] |
| Baudoin, Jean-Pierre [Université de Liège - ULg > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech >] |
| Zoro Bi, I. A. [ > > ] |
| 2007 |
| African Journal of Biotechnology |
| Academic Journals |
| 6 |
| 5 |
| 529-533 |
| 1684-5315 |
| Nairobi |
| Kenya |
| [en] ash ; carbohydrate ; cucurbits ; fat ; fibre ; protein |
| http://hdl.handle.net/2268/34183 |