Reference : COMPOSITION FOR THE RELEASE AND PROTECTION OF INSTANT ACTIVE DRY YEASTS

	Document type :	Patent : Patent
	Discipline(s) :	Life sciences : Biotechnology
	To cite this reference:	http://hdl.handle.net/2268/28916

Title :	COMPOSITION FOR THE RELEASE AND PROTECTION OF INSTANT ACTIVE DRY YEASTS
Language :	English
Author, co-author :	DE PAUW, Paul [ > > ]
	El Mejdoub, Thami [Université de Liège - ULg > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech >]
	Thonart, Philippe [Université de Liège - ULg > Gembloux Agro-Bio Tech > Gembloux Agro-Bio Tech - Biochimie et microbiologie industrielles >]
Publication date :	26-Feb-2009
Creation date :	2008-08-21
Publisher :	PRONOVEM - Office Van Malderen
Patent/publication number (10-11) :	PCT/EP2008/060965
Priority number (30) :	07114696.3 21.08.2007 EP
Report number :	Pas de précision
Country :	Belgique
Depositor :	BELDEM [BE/BE]; DE PAUW, Paul [BE/BE];EL MEJDOUB, Thami [BE/BE];THONART, Philippe [BE/BE];
International classification (IPC) (51) :	C12N 1/04 (2006.01)
European classification (ECLA) (52) :	C12N 1/18 (2006.01)
International protection: country codes (81) :	AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
European protection: country codes (84) :	AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
Abstract :	[en] The present invention provides a composition for preserving the stability, the fermentative activity and for favouring the release of instant active dry yeasts. [0002] A composition of the invention can be in liquid, pasta-like or powdered form. The invention concerns also the method for preparing said composition and its different applications
Permalink :	http://hdl.handle.net/2268/28916

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