|Reference : Effects of oligofructose on glucose and lipid metabolism in patients with nonalcoholi...|
|Scientific journals : Article|
|Human health sciences : Endocrinology, metabolism & nutrition|
|Effects of oligofructose on glucose and lipid metabolism in patients with nonalcoholic steatohepatitis : results of a pilot study|
|Daubioul, C. A. [> >]|
|Horsmans, Y. [> >]|
|Lambert, Philippe [Université de Liège - ULg > Institut des sciences humaines et sociales > Méthodes quantitatives en sciences sociales >]|
|Danse, E. [> >]|
|Delzenne, N. M. [> >]|
|European Journal of Clinical Nutrition|
|Nature Publishing Group|
|Yes (verified by ORBi)|
|[en] Nonalcoholic steatohepatitis ; fructans ; triacylglycerol ; blood glucose ; aminotransferases|
|[en] Objective: In experimental animals, recent results suggest that the addition of inulin-type fructans such as oligofructose (OFS) in the diet decreases triacylglycerol accumulation in the liver tissue. Therefore, we have investigated the effect of daily ingestion of OFS in seven patients with nonalcoholic steatohepatitis (NASH), confirmed by liver biopsies.
Design: They received 16 g/day OFS or maltodextrine (placebo) for 8 weeks in a randomized double-blind crossover design. Energy intake, body composition, liver steatosis and blood parameters were analysed after 4 and 8 weeks of dietary supplementation.
Results: Compared to placebo, OFS decreased significantly serum aminotransferases, aspartate aminotransferase after 8 weeks, and insulin level after 4 weeks, but this could not be related to significant effect on plasma lipids.
Conclusion: This pilot study supports the putative interest of OFS in the management of liver diseases associated with abnormal lipid accumulation in humans.
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