[en] Different techniques of evaluation of environmental odours were analysed and tested. More particularly, gas chromatography/mass spectrometry and electronic nose were investigated on 5 environmental sources : printing house, compost area, waste water treatment plant, coach building and slaughter house. It is shown that electronic nose is a promising instrument able to identify qualitatively the odour type and to provide a global indicator of the odour level.
Unité "Surveillance de l'Environnement" ULg-Arlon Campus Environnement
Région wallonne : Direction générale des Ressources naturelles et de l'Environnement - DGRNE
DEVELOPPEMENT DE TECHNIQUES D'IDENTIFICATION D'ODEURS DANS L'ENVIRONNEMENT