Article (Scientific journals)
A flow-cytometry-based method for detecting simultaneously five allergens in a complex food matrix
Otto, Gaëtan; Lamote, Amandine; Deckers, Elise et al.
2016In Journal of Food Science and Technology, 53, p. 4179-4186
Peer reviewed
 

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Research center :
FARAH - Fundamental and Applied Research for Animals and Health - ULiège
Disciplines :
Food science
Author, co-author :
Otto, Gaëtan;  CER Groupe, Health Department (Marloie, Belgium)
Lamote, Amandine;  CER Groupe, Health Department (Marloie, Belgium)
Deckers, Elise;  CER Groupe, Health Department (Marloie, Belgium)
Dumont, Valéry;  CER Groupe, Health Department (Marloie, Belgium)
Delahaut, Philippe;  CER Groupe, Health Department (Marloie, Belgium)
Scippo, Marie-Louise  ;  Université de Liège > Département de sciences des denrées alimentaires (DDA) > Analyse des denrées alimentaires
Pleck, Jessica
Hillairet, Caroline
Gillard, N.
Language :
English
Title :
A flow-cytometry-based method for detecting simultaneously five allergens in a complex food matrix
Publication date :
2016
Journal title :
Journal of Food Science and Technology
ISSN :
0022-1155
eISSN :
0975-8402
Publisher :
Springer, Germany
Volume :
53
Pages :
4179-4186
Peer reviewed :
Peer reviewed
Available on ORBi :
since 08 December 2016

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