[en] In Africa, and many other countries in the southern hemisphere (ACP - African, Caribbean and Pacific states), small farmers still practice subsistence farming, and the vast majority of producers of fruits and vegetables cultivate their crops over small plots of land, often for just a few weeks or a few months of the year.
Disciplines :
Agriculture & agronomy Entomology & pest control Phytobiology (plant sciences, forestry, mycology...)
Author, co-author :
Schiffers, Bruno ; Université de Liège - ULiège > Chimie et bio-industries > Analyse, qual. et risques - Labo. de Chimie analytique
