| Reference : Influence de l'etat d'alimentation sur l'hyperlactacidemie d'exercice |
| Scientific journals : Article | |||
| Human health sciences : Endocrinology, metabolism & nutrition | |||
| http://hdl.handle.net/2268/14098 | |||
| Influence de l'etat d'alimentation sur l'hyperlactacidemie d'exercice | |
| French | |
| [fr] Influence of the nutritional state on exercise induced hyperlactacidemia | |
Scheen, André [Université de Liège - ULg > Département des sciences cliniques > Diabétologie, nutrition et maladie métaboliques - Médecine interne générale >] | |
| Juchmes, J. [> > > >] | |
| Cession-Fossion, A. M. [> > > >] | |
| Volon, G. [> > > >] | |
| 1976 | |
| Comptes Rendus des Séances de la Société de Biologie et de ses Filiales | |
| 170 | |
| 1 | |
| 223-6 | |
| 0037-9026 | |
| [en] Adult ; Energy Metabolism ; Fasting ; Humans ; Lactates/blood ; Male ; Nutritional Physiological Phenomena ; Oxygen Consumption ; Physical Exertion ; Respiration | |
| [en] In normal man, food ingested two hours before the beginning of physical exercise increases the lactacidemia (+ 27%). | |
| http://hdl.handle.net/2268/14098 |
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