Reference : Glucose decreases virulence gene expression of Escherichia coli O157:H7
Scientific journals : Article
Life sciences : Food science
http://hdl.handle.net/2268/134494
Glucose decreases virulence gene expression of Escherichia coli O157:H7
English
Delcenserie, Véronique mailto [Université de Liège - ULg > Département de sciences des denrées alimentaires > Gestion de la qualité dans la chaîne alimentaire >]
LaPointe, Gisèle []
Charaslertrangsi, Tumnoon []
Rabalski, Alexandra []
Griffiths, Mansel W. []
2012
Journal of Food Protection
International Association for Food Protection
Yes (verified by ORBi)
International
0362-028X
Des Moines
IA
http://hdl.handle.net/2268/134494

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