Reference : Antilisterial Activity on Poultry Meat of Amylolysin, a Bacteriocin from Bacillus amy...
Scientific journals : Article
Life sciences : Food science
http://hdl.handle.net/2268/12858
Antilisterial Activity on Poultry Meat of Amylolysin, a Bacteriocin from Bacillus amyloliquefaciens GA1
English
Halimi, Badre Eddine mailto [Université de Liège - ULg > > > Doct. sc. (bioch., bioch. mol.&cell., bioinf.&mod.-Bologne)]
Dortu, Carine [ > > ]
Arguelles Arias, Anthony mailto [Université de Liège - ULg > > > Doct. sc. (bioch., bioch. mol.&cell., bioinf.&mod.-Bologne)]
Thonart, Philippe mailto [Université de Liège - ULg > Département des sciences de la vie > Biochimie et microbiologie industrielles - Gembloux Agro-Bio Tech >]
Joris, Bernard mailto [Université de Liège - ULg > Département des sciences de la vie > Physiologie et génétique bactériennes - Centre d'ingénierie des protéines >]
Fickers, Patrick mailto [ > > ]
19-Mar-2010
Probiotics and Antimicrobial Proteins
Springer
Yes
International
1867-1306
1867-1314
[en] bacteriocin ; meat ; listeria
http://hdl.handle.net/2268/12858

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