ORBi: Platteau Céline - “Development of an integrated strategy for controlling the allergen issue in the Belgian food and catering industry ALLERRISK”. Final Report. Brussels : Belgian Science Policy 2011 – 109 p. (Research Programme Science for a Sustainable Development)

Reference : “Development of an integrated strategy for controlling the allergen issue in the Belgian...

Title :	“Development of an integrated strategy for controlling the allergen issue in the Belgian food and catering industry ALLERRISK”. Final Report. Brussels : Belgian Science Policy 2011 – 109 p. (Research Programme Science for a Sustainable Development)
Language :	English
Author, co-author :	Platteau, Céline [> >]
	Cucu, Tatiana [> >]
	Dobson, Rowan [> >]
	Fourdrilis, Séverine [> >]
	Bourgeon, Cédric [> >]
	Ebo, Didier [> >]
	De Loose, Marc [> >]
	Taverniers, Isabel [> >]
	Daeseleire, Els [> >]
	De Meulenaer, Bruno [> >]
	Devreese, Bart [> >]
	De Pauw, Edwin [Université de Liège - ULg > Département de chimie (sciences) > GIGA-R : Laboratoire de spectrométrie de masse (L.S.M.) >]
	Maghuin-Rogister, Guy [Université de Liège - ULg > Département de sciences des denrées alimentaires > Département de sciences des denrées alimentaires >]
	Scippo, Marie-Louise [Université de Liège - ULg > Département de sciences des denrées alimentaires > Analyse des denrées alimentaires >]
	Stevens, Wim [> >]
	Bridts, Chris [> >]
Publication date :	2011
Publisher :	Belgian Science Policy
ISBN :	D/2011/1191/17
Permalink :	http://hdl.handle.net/2268/122715

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	File	Commentary	Version	Size	Access
Open access	ALLERRISK_FinRep ML.pdf		Publisher postprint	3.47 MB	View/Open

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