| Enzymatic hydrolysis of arabinoxylans from spelt bran and hull |
| English |
| Escarnot, Emmanuelle [ > > ] |
| Aguedo, Mario [Université de Liège - ULg > Chimie et bio-industries > Chimie biologique industrielle >] |
| Paquot, Michel [Université de Liège - ULg > Chimie et bio-industries > Chimie biologique industrielle >] |
| 2012 |
| Journal of Cereal Science |
| Academic Press |
| 55 |
| 243-253 |
| International |
| 0733-5210 |
| London |
| United Kingdom |
| http://hdl.handle.net/2268/114133 |