Browsing
     by title


0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:   
OK
Peer Reviewed
See detailProduction de vérocytotoxine par les Escherichia coli du porc
Pohl, P.; Lintermans, P.; Mainil, Jacques ULg et al

in Annales de Médecine Vétérinaire (1989), 133

Detailed reference viewed: 26 (1 ULg)
Full Text
See detailProduction de viande - environnement : levons les équivoques !
Beckers, Yves ULg

Conference (2009, November 05)

Detailed reference viewed: 25 (2 ULg)
Full Text
See detailProduction de viande - réchauffement climatique
Beckers, Yves ULg; Jerome, Elisabeth ULg; Moureaux, Christine ULg et al

Article for general public (2011)

Detailed reference viewed: 110 (28 ULg)
Peer Reviewed
See detailProduction de viande bovine et ovine plus haute en teneur en acides gras polyinsaturés
Nicks, Baudouin ULg; Cordiez, Emile ULg

in Annales de Médecine Vétérinaire (1978), 122

Detailed reference viewed: 15 (2 ULg)
Full Text
See detailLa production de viande par les bovins
Beckers, Yves ULg

Conference given outside the academic context (2012)

Detailed reference viewed: 20 (6 ULg)
Full Text
See detailLa production de viande par les bovins
Beckers, Yves ULg

Conference given outside the academic context (2013)

Detailed reference viewed: 25 (3 ULg)
Full Text
See detailLa production de viande par les bovins
Beckers, Yves ULg

Conference given outside the academic context (2011)

Detailed reference viewed: 10 (2 ULg)
Full Text
See detailLa production de viande par les bovins
Beckers, Yves ULg

Conference given outside the academic context (2011)

Detailed reference viewed: 9 (1 ULg)
See detailLa production de viande spécialisée, le culard Blanc Bleu Belge.
Thewis, André ULg; Beckers, Yves ULg

in Thewis, André; Bourbouze, R.; Compère, Roger (Eds.) et al Manuel de Zootechnie comparée Nord-Sud. (2005)

Detailed reference viewed: 44 (7 ULg)
See detailProduction de viande: la femelle de réforme Blanc-Bleu Belge cularde
Cabaraux, Jean-François ULg; Dufrasne, Isabelle ULg; Van Eenaeme, Christian ULg et al

Book published by Ministère des Classes moyennes et de l'Agriculture, Service Développement Production animale (2002)

Detailed reference viewed: 97 (36 ULg)
See detailProduction de Xanthane à partir de Xanthomonas campestris NRRL B-1459.
Alaoui, M.; Baijot, B.; Paquot, Michel ULg et al

Poster (1983, September)

Detailed reference viewed: 28 (0 ULg)
Peer Reviewed
See detailProduction de xérogels de carbone hyperporeux par séchage convectif
Léonard, Angélique ULg; Job, Nathalie ULg; Jomaa, W. et al

Poster (2005, September 20)

Detailed reference viewed: 4 (0 ULg)
Full Text
Peer Reviewed
See detailProduction de xérogels de carbone hyperporeux par séchage convectif
Léonard, Angélique ULg; Job, Nathalie ULg; Jomaa, Wahbi et al

in Azzaro-Pantel, Catherine; Bertrand, Joel; Cabassub, Michel (Eds.) et al Récents progrès en génie des procédés N° 92: 10ème Congrès de la SFGP, Toulouse 2005. Le génie des procédés vers de nouveaux espaces (2005, October)

Detailed reference viewed: 39 (2 ULg)
Full Text
Peer Reviewed
See detailProduction des anticorps monoclonaux
Mistretta, Virginie ULg; Cavalier, Etienne ULg; Collette, Julien ULg et al

in Revue Médicale de Liège (2009), 64(5-6), 248-252

Detailed reference viewed: 60 (9 ULg)
Full Text
Peer Reviewed
See detailLa production des campagnes médiatiques de santé publique : une dialectique entre normalisation des comportements collectifs et appel à la responsabilisation individuelle
Ketterer, Frédéric ULg

in Socio-Logos (2013), 8

Since the seventies, communication campaigns in public health have become systematic. Today they are considered as full political actions. We analyzed their production based on data of three monographs of ... [more ▼]

Since the seventies, communication campaigns in public health have become systematic. Today they are considered as full political actions. We analyzed their production based on data of three monographs of French campaigns – two concerning mental health and a third one on AIDS. This analysis highlighted the existence of an interweaving of collective and individual dimensions of the considered health facts. The collective dimension appeared through the "social construction of public health" (Fassin, 2005). It comprises a phase of medicalization of social facts (transcription of a pathology in the social language), and another of giving a political dimension to it, which implies multiplying the actors linked to the topic. Both phases require the demonstration of the collective nature of the disease, using ad hoc tools - epidemiology, economic consequences, etc. However the production process of these campaigns is then marked by a shift to the individual dimension of health behaviours. How one considers communication reflects the current governmentality. Delivered messages attempt to empower targets in adapting their behaviour. This individual responsibility hides then the existence of risk groups; the social determinants of behaviours give way to the psychologising of social that reduces behaviour to the only individual responsibility. The produced media messages will then try to avoid associating a disease to a particular group, in order to reach as many people as possible, but also not to blame or stigmatize a particular part of the population. Therefore, inspired by the collective dimension of disease, public health messages, however, choose individual media process of health behaviours. [less ▲]

Detailed reference viewed: 18 (5 ULg)
Peer Reviewed
See detailLa production des noms propres
Brédart, Serge ULg

in Revue de Neuropsychologie (1993), 3

Detailed reference viewed: 32 (2 ULg)