References of "Vanderick, Sylvie"
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See detailGenetic parameters for direct and maternal calving ease in Walloon dairy cattle based on linear and threshold models
Vanderick, Sylvie ULg; Troch, Thibault ULg; Gillon, Alain et al

in Journal of Animal Breeding & Genetics (2014), 131(6), 513-521

Calving ease scores from Holstein dairy cattle in the Walloon Region of Belgium were analysed using univariate linear and threshold animal models. Variance components and derived genetic parameters were ... [more ▼]

Calving ease scores from Holstein dairy cattle in the Walloon Region of Belgium were analysed using univariate linear and threshold animal models. Variance components and derived genetic parameters were estimated from a dataset including 33,155 calving records. Included in the models were season, herd and sex of calf age of dam classes group of calvings interaction as fixed effects, herd year of calving, maternal permanent environment and animal direct and maternal additive genetic as random effects. Models were fitted with the genetic correlation between direct and maternal additive genetic effects either estimated or constrained to zero. Direct heritability for calving ease was about 8% with linear models and about 12% with threshold models. Maternal heritabilities were about 2% and 4%, respectively. Genetic correlation between direct and maternal additive effects was found to be not significantly different from zero. Models were compared in terms of goodness of fit and predictive ability. Criteria of comparison such as mean squared error, correlation between observed and predicted calving ease scores as well as between estimated breeding values were estimated from 85,118 calving records. The results provided few differences between linear and threshold models even though correlations between estimated breeding values from subsets of data for sires with progeny from linear model were 17% and 23 % greater for direct and maternal genetic effects, respectively, than from threshold model. For the purpose of genetic evaluation for calving ease in Walloon Holstein dairy cattle, the linear animal model without covariance between direct and maternal additive effects was found to be the best choice. [less ▲]

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See detailConsequences of Selection for Environmental Impact Traits in Dairy Cows
Kandel, Purna Bhadra ULg; Vanderick, Sylvie ULg; Vanrobays, Marie-Laure ULg et al

in Proceedings, 10th World Congress of Genetics Applied to Livestock Production (2014, August)

Genetic selection programs aiming to mitigate methane (CH4) emissions require the estimation of genetic correlations with other production and economical traits and predicted selection response. CH4 ... [more ▼]

Genetic selection programs aiming to mitigate methane (CH4) emissions require the estimation of genetic correlations with other production and economical traits and predicted selection response. CH4 intensity was predicted from Mid-infrared spectra of milk samples from Holstein cows. Genetic correlations between CH4 intensity and milk yield (MY) was -0.68, fat yield (FY) -0.13, protein yield (PY) -0.47, somatic cell score (SCS) 0.07, longevity 0.05, fertility 0.31, body condition score (BCS) 0.17. Adding 25% relative weight on CH4 intensity to the current Walloon selection index, the response to selection would reduce CH4 intensity by 24%, increase MY by 30%, FY by 17%, PY by 29%, SCS by -14%, longevity by 24% but also reduce fertility by 11% and BCS by 13%. In conclusion, environmental traits can be added without jeopardizing production traits, but energy balance related traits have to be protected. [less ▲]

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See detailContributions à l’amélioration des systèmes d’évaluations génétiques
Vanderick, Sylvie ULg; Gengler, Nicolas ULg

Conference given outside the academic context (2014)

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See detailConsequences of Selection for Environmental Impact Trait in Dairy Cows
Kandel, Purna Bhadra ULg; Vanderick, Sylvie ULg; Vanrobays, Marie-Laure ULg et al

Scientific conference (2014, February 07)

Environmental sustainability is gaining importance in dairy industry due to enteric methane (CH4) emission from dairy cows. We predicted CH4 indicator trait (CH4 intensity: CH4 g/kg of milk) from Mid ... [more ▼]

Environmental sustainability is gaining importance in dairy industry due to enteric methane (CH4) emission from dairy cows. We predicted CH4 indicator trait (CH4 intensity: CH4 g/kg of milk) from Mid-infrared spectra of milk samples and recorded milk yield. Genetic correlations between CH4 intensity and milk production traits were estimated on Holstein cows from correlations of estimated breeding values. Genetic correlations between CH4 intensity and milk yield (MY) was -0.67, fat yield (FY) -0.13, protein yield (PY) -0.46, somatic cell score (SCS) 0.02, longevity -0.07, fertility 0.31, body condition score (BCS) 0.27 and average of confirmation traits -0.23. Currently, there is no CH4 emission trait in genetic evaluation selection index. Putting an hypothetical 25% weight on CH4 intensity on current Walloon genetic evaluation selection index and proportional reduction on other selection traits, the response to selection will be reduction of CH4 emission intensity by 24%, increase in MY by 30%, FY by 17%, PY by 29%, SCS by -15%, longevity by 24%, fertility by -11%, BCS by -13% and conformation traits by 24%. In conclusion, introduction of environmental traits in current selection index will affect selection responses. As there is no economic value of these traits presently alternative methods like putting correlated traits with clear economic value (e.g. feed efficiency) in the selection objective could generate appropriate index weights. [less ▲]

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See detailGenetic evaluation of calving ease for Walloon Holstein dairy cattle
Vanderick, Sylvie ULg; Troch, Thibault ULg; Gillon, Alain et al

Conference (2013, August 25)

Calving complications have an incidence on the economic profitability of dairy herds. In the Walloon Region of Belgium, calving ease data recording is being done on voluntary basis since 2000. This allows ... [more ▼]

Calving complications have an incidence on the economic profitability of dairy herds. In the Walloon Region of Belgium, calving ease data recording is being done on voluntary basis since 2000. This allows now the implementation of a genetic evaluation of Holstein dairy cattle addressing the need of dairy breeders to select bulls in order to reduce frequency of calving problems. Calving ease scores were analyzed using univariate animal linear models, which were fitted with the genetic correlation between direct and maternal additive genetic effects either estimated or constrained to zero. Variance components and related genetic parameters were estimated from a dataset including 33,155 calving records. Included in the models were fixed season effects, fixed herd effects and fixed sex of calf*age of dam classes*group of calvings interaction effects, random herd*year of calving effects, random maternal permanent environment effects, and random animal direct and maternal additive genetic effects. For both models, direct and maternal heritabilities for calving ease were about 8% and about 2%, respectively. Genetic correlation between direct and maternal additive effects was found to be non-significantly different from zero. So, an animal linear model with genetic correlation between direct and maternal effects constrained to zero was adopted for the routine genetic evaluation of calving ease for Walloon Holstein dairy cattle. This model was validated by Interbull in January 2013 and, since April 2013, the Walloon Region of Belgium has officially participated to the international MACE evaluation for calving traits. [less ▲]

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See detailGenetic evaluation of calving ease for Walloon Holstein dairy cattle.
Vanderick, Sylvie ULg; Troch, Thibault ULg; Gillon, Alain et al

in Interbull Bulletin (2013), 47

Calving complications have an incidence on the economic profitability of dairy herds. In the Walloon Region of Belgium, calving ease data recording is being done on voluntary basis since 2000. This allows ... [more ▼]

Calving complications have an incidence on the economic profitability of dairy herds. In the Walloon Region of Belgium, calving ease data recording is being done on voluntary basis since 2000. This allows now the implementation of a genetic evaluation of Holstein dairy cattle addressing the need of dairy breeders to select bulls in order to reduce frequency of calving problems. Calving ease scores were analyzed using univariate animal linear models, which were fitted with the genetic correlation between direct and maternal additive genetic effects either estimated or constrained to zero. Variance components and related genetic parameters were estimated from a dataset including 33,155 calving records. Included in the models were fixed season effects, fixed herd effects and fixed sex of calf*age of dam classes*group of calvings interaction effects, random herd*year of calving effects, random maternal permanent environment effects, and random animal direct and maternal additive genetic effects. For both models, direct and maternal heritabilities for calving ease were about 8% and about 2%, respectively. Genetic correlation between direct and maternal additive effects was found to be non-significantly different from zero. So, an animal linear model with genetic correlation between direct and maternal effects constrained to zero was adopted for the routine genetic evaluation of calving ease for Walloon Holstein dairy cattle. This model was validated by Interbull in January 2013 and, since April 2013, the Walloon Region of Belgium has officially participated to the international MACE evaluation for calving traits. [less ▲]

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See detailDevelopment of a genomic evaluation for milk production for a local bovine breed
Colinet, Frédéric ULg; Vandenplas, Jérémie ULg; Faux, Pierre ULg et al

in Book of Abstracts of the 64th Annual Meeting of the European Federation of Animal Science (2013, August)

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See detailDirect use of MACE EBV in the Walloon single-step Bayesian genomic evaluation system
Vandenplas, Jérémie ULg; Colinet, Frédéric ULg; Faux, Pierre ULg et al

in Journal of Dairy Science (2013, July), 96(E-Supplement),

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See detailGenomic selection and scan for major genes for a new lamb survival trait for the New Zealand sheep industry
Auvray, Benoit; Vanderick, Sylvie ULg; Newman, Sheryl-Anne et al

Poster (2012, July)

Lambing percentage is one of the most significant factors affecting profitability on New Zealand sheep farms. Since the early 1990s, lambing percentage has increased at about 1% per year from a relatively ... [more ▼]

Lambing percentage is one of the most significant factors affecting profitability on New Zealand sheep farms. Since the early 1990s, lambing percentage has increased at about 1% per year from a relatively stable level of approximately 100%, and top performing sheep farms are now consistently achieving 150% or more. As lambing percentage increases, the proportion of ewes bearing twins and triplets increases accordingly. Lamb mortality rate in these multiples is higher than in singles, with triplets being particularly susceptible. Consequently, lamb survival has become increasingly important to the New Zealand sheep industry. Sheep Improvement Ltd. (SIL, New Zealand’s national sheep genetic evaluation system owned by Beef + Lamb NZ) records lamb survival to weaning but genetic improvement has been limited due to the low heritability of the trait and the current method of recording. To address those issues, we have developed an improved survival to weaning trait for industry implementation, which is more accurate and more heritable than the current SIL trait. This poster will present results of applying genome-enabled prediction procedures to the new trait to obtain molecular breeding values. It will also describe results from a genome wide association study using the new trait. [less ▲]

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See detailDerivation of a new lamb survival trait for implementation in the New Zealand sheep industry
Vanderick, Sylvie ULg; Auvray, Benoit; Newman, Sheryl-Anne et al

Poster (2012, June)

Lambing percentage is one of the most significant factors affecting profitability on New Zealand sheep farms. Since the early 1990s, lambing percentage has increased at about 1% per year from a relatively ... [more ▼]

Lambing percentage is one of the most significant factors affecting profitability on New Zealand sheep farms. Since the early 1990s, lambing percentage has increased at about 1% per year from a relatively stable level of approximately 100%, and top performing sheep farms are now consistently achieving 150% or more. As lambing percentage increases, the proportion of ewes bearing twins and triplets increases accordingly. Lamb mortality rate in these multiples is higher than in singles, with triplets being particularly susceptible. Consequently, lamb survival has become increasingly important to the New Zealand sheep industry. Sheep Improvement Ltd (SIL, New Zealand's national sheep genetic evaluation system provided by Beef & Lamb NZ) records lamb survival to weaning but genetic improvement has been limited due to the low heritability of the trait and the current method of recording. [less ▲]

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See detailImplementing a National Routine Genetic Evaluation for Milk Fat Compositions as First Step Towards Genomic Predictions
Gengler, Nicolas ULg; Troch, Thibault ULg; Vanderick, Sylvie ULg et al

Conference (2012, May)

Currently the Walloon Region of Belgium is one of the first regions in the World where mid-infra red (MIR) spectral data is recorded in routine for nearly all cows under milk recording. Based on this data ... [more ▼]

Currently the Walloon Region of Belgium is one of the first regions in the World where mid-infra red (MIR) spectral data is recorded in routine for nearly all cows under milk recording. Based on this data, in some herds collected since 2007, saturated (SFA) and monounsaturated fatty acid (MUFA) contents in milk are predicted for each test-day. Together with correlated traits as milk, fat and protein yields, estimated breeding values (EBV) are now computed in routine for SFA and MUFA starting in June 2012. A total of 499 821, 392 255, 277 465 fatty acid records were available in first, second and third lactation for this run. A restricted selection index, called NQI (nutritional quality index) was developed that puts a negative weight on SFA, a positive weight on MUFA and restricts changes in milk and fat yields to zero. By using this index for a constant fat content, milk fat will be selected to be less saturated with a high contribution from MUFA. Based on this system a single-step genomic evaluation is under development including the introduction of MACE breeding values for correlated traits. The final step is to offer for owners of genotyped animals, a service to provide them with genomically enhanced NQI. Similar systems are under development in Wallonia for other novel traits (e.g., methane emissions) based on the ability to predict them from MIR spectral data. [less ▲]

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See detailImplementing a National Routine Genetic Evaluation for Milk Fat Compositions as First Step Towards Genomic Predictions
Gengler, Nicolas ULg; Troch, Thibault ULg; Vanderick, Sylvie ULg et al

in Interbull Bulletin (2012), 46

Currently the Walloon Region of Belgium is one of the first regions in the World where mid-infra red (MIR) spectral data is recorded in routine for nearly all cows under milk recording. Based on this data ... [more ▼]

Currently the Walloon Region of Belgium is one of the first regions in the World where mid-infra red (MIR) spectral data is recorded in routine for nearly all cows under milk recording. Based on this data, in some herds collected since 2007, saturated (SFA) and monounsaturated fatty acid (MUFA) contents in milk are predicted for each test-day. Together with correlated traits as milk, fat and protein yields, estimated breeding values (EBV) are now computed in routine for SFA and MUFA starting in June 2012. A total of 499 821, 392 255, 277 465 fatty acid records were available in first, second and third lactation for this run. A restricted selection index, called NQI (nutritional quality index) was developed that puts a negative weight on SFA, a positive weight on MUFA and restricts changes in milk and fat yields to zero. By using this index for a constant fat content, milk fat will be selected to be less saturated with a high contribution from MUFA. Based on this system a single-step genomic evaluation is under development including the introduction of MACE breeding values for correlated traits. The final step is to offer for owners of genotyped animals, a service to provide them with genomically enhanced NQI. Similar systems are under development in Wallonia for other novel traits (e.g., methane emissions) based on the ability to predict them from MIR spectral data. [less ▲]

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See detailIs It Possible to Define a European Total Merit Index?
Vanderick, Sylvie ULg; Faux, Pierre ULg; Gengler, Nicolas ULg

in Interbull Bulletin (2012), 44

Developing a common European bull list is an objective of the PROTEJE (PROduction Traits European Joint Evaluation) workgroup started in 2001 as an initiative of the European Holstein herdbooks. Six Total ... [more ▼]

Developing a common European bull list is an objective of the PROTEJE (PROduction Traits European Joint Evaluation) workgroup started in 2001 as an initiative of the European Holstein herdbooks. Six Total Merit Indexes were compared to define a common breeding goal across Europe. A principal component analysis was used to observe the direction of the largest common variation among the studied Total Merit Indexes. Results showed that the considered indexes had a lot in common. The first principal component explained 86% of the total variation. Based on previous researches establishing combined proofs on a European phantom scale for most traits and trait groups and using a multiple regression for this European Total Merit Index, relative emphases on production and functionality of 37% and on conformation of 26% could be established. [less ▲]

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See detailIs It Possible to Define a European Total Merit Index? (Presentation for the PROTEJE group)
Vanderick, Sylvie ULg; Faux, Pierre ULg; Gengler, Nicolas ULg

Conference (2011, August 27)

Possibility of having one common european list of bulls was investigated by principal component analysis (PCA) on 6 european nationals total merit indexes (TMI). Results showed that a european TMI can ... [more ▼]

Possibility of having one common european list of bulls was investigated by principal component analysis (PCA) on 6 european nationals total merit indexes (TMI). Results showed that a european TMI can never completely replace national TMIs, since they represent local differences. [less ▲]

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