References of "Steyer, Bénédicte"
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See detailCarrageenan gelification under H.H.P. : preparation and processing of solutions and analysis of gels obtained.
Steyer, Bénédicte; Bera, François ULg; Massaux, Carine et al

in Ludwig, H. (Ed.) Advances in High Pressure Bioscience and Biotechnology (1999)

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See detailCarrageenan gelification under H.H.P. : preparation and processing of solutions and analysis of gels obtained.
Steyer, Bénédicte; Bera, François ULg; Massaux, Carine et al

Poster (1998)

Detailed reference viewed: 18 (2 ULg)
Peer Reviewed
See detailInfluence des hautes pressions hydrostatiques sur la congélation-décongélation de la viande de porc.
Massaux, Carine; Bera, François ULg; Steyer, Bénédicte et al

Poster (1997, December)

Detailed reference viewed: 14 (0 ULg)