References of "Marlier, M"
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See detailSugar beet : a source of biofuel an chemicals.
Destain, Jacqueline ULg; Gigot, Cédric ULg; Fauconnier, Marie-Laure ULg et al

Poster (2007, June)

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See detailSugar beet leaves as source of green notes.
Gigot, Cédric ULg; Rabetafika, Holy-Nadia ULg; Fauconnier, Marie-Laure ULg et al

Poster (2007, June)

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See detailEstimating fatty acid content in cow milk using mid-infrared spectrometry
Soyeurt, Hélène ULg; Dardenne, Pierre; Dehareng, Frédéric et al

in Journal of Dairy Science (2006), 89(9), 3690-3695

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See detailChemical Composition Of The Leaf Oil Of Mentha Rotundifolia (L.) From Algeria
Brada, M.; Bezzina, M.; Marlier, M. et al

in Journal of Essential Oil Research (2006), 18(6), 663-665

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See detailSynthese enzymatique d’esters de sucre au départ d’huiles végétales
Detry, J.; Destain, Jacqueline ULg; Lognay, Georges ULg et al

Poster (2005, October 14)

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See detailTRIMETHYLAMINE IN PLASMA OF LAMBS FED WITH RAPESEED MEAL
Wathelet, Jean-Paul ULg; Mabon, N.; Paquay, R. et al

Poster (2005)

In order to study the effects of aromatic choline esters, thirty Texel, Suffolk or crossbred lambs allocated to three groups are fed ad libitum with pasture hay and diets containing 0 % (control) or 25 ... [more ▼]

In order to study the effects of aromatic choline esters, thirty Texel, Suffolk or crossbred lambs allocated to three groups are fed ad libitum with pasture hay and diets containing 0 % (control) or 25% of each rapeseed meal. A specific technique is developed for trimethylamine determination in plasma. [less ▲]

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See detailLipid and oxylipin profile during storage of potato tubers
Fauconnier, Marie-Laure ULg; Welti, R.; Delaplace, Pierre ULg et al

Poster (2004, June 03)

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See detailLipid and oxylipin profile during storage of potato tubers
Fauconnier, Marie-Laure ULg; Welti, R.; Delaplace, Pierre ULg et al

Poster (2004, June 01)

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See detailHS-SPME - GCMS characterization of volatile secondary products from 37 Trichoderma strains
Delvigne, Frank ULg; Verscheure, M.; Palm, Rodolphe ULg et al

Poster (2004, February)

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See detailPotato Tuber Phospholipids Contain Colneleic Acid In The 2-Position
Fauconnier, Marie-Laure ULg; Williams, Td.; Marlier, M. et al

in FEBS Letters (2003), 538(1-3),

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See detailLipid And Oxylipin Profiles During Aging And Sprout Development In Potato Tubers (Solanum Tuberosum L.)
Fauconnier, Marie-Laure ULg; Welti, R.; Blee, E. et al

in Biochimica et Biophysica Acta-Molecular and Cell Biology of Lipids (2003), 1633(2),

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See detailGlucosinolates metabolites in plasma, milk and thyroid of gestating and lactating ewes
Mabon, N.; Mandiki, S.; Derycke, G. et al

Poster (2003)

The effects of high level of rapeseed meal in the diet on the concentration of antinutritional factors (glucosinolates metabolites) in blood plasma, milk and thyroid were studied in 90 ewes. From the ... [more ▼]

The effects of high level of rapeseed meal in the diet on the concentration of antinutritional factors (glucosinolates metabolites) in blood plasma, milk and thyroid were studied in 90 ewes. From the 100th day of gestation, ewes bearing two foetuses were divided into three groups and were fed with pasture hay ad libitum and 500 g/d of diet containing 0 or 40% rapeseed meal obtained from either Apex or Synergy variety. During the 47 first days of lactation, 1200 g/d of the same meal were given. Thereafter, during 3 weeks, the ewes were only fed with hay. Blood and milk samples were taken fortnightly for the determination of SCN- and 5-vinyl-1,3- oxazolidine-2-thione (5-VOT) concentrations. One ewe from each group was slaughtered at the end of rapeseed meal distribution and another one three weeks later for thyroid analyses. SCN- and 5-VOT concentrations in blood plasma increased significantly (P<0.05) and regularly until one month of rapeseed supplementation to the withdrawal of rapeseed in the diet. One to three weeks after the end of rapeseed meal distribution, the SCN- and 5-VOT plasma concentrations came back at the basal level. Some changes were also observed for SCN- and 5-VOT contents in milk. The results indicated a great capacity of the ewes to excrete SCN- and 5-VOT by the milk. A 5-VOT accumulation was observed in the thyroid according to the level of progoitrin in the diet, but no SCN- accumulation. The 5-VOT concentration in thyroid of the ewes fed during three weeks with hay came back to zero. The thyroid analysis showed the reversible aspect of the thyroid hypertrophy due to 5-VOT accumulation. [less ▲]

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See detailOptimisation Of Expression And Immobilized Metal Ion Affinity Chromatographic Purification Of Recombinant (His)(6)-Tagged Cytochrome P450 Hydroperoxide Lyase In Escherichia Coli
Delcarte, J.; Fauconnier, Marie-Laure ULg; Jacques, P. et al

in Journal of Chromatography B-Analytical Technologies In the Biomedicaland Life Sciences (2003), 786(1-2),

Fatty acid hydroperoxide lyase (HPL) is a cytochrome P450 acting on fatty acid’s hydroperoxides in many plants. The optimisation of the expression of recombinant (His) -tagged HPL in Escherichia coli is ... [more ▼]

Fatty acid hydroperoxide lyase (HPL) is a cytochrome P450 acting on fatty acid’s hydroperoxides in many plants. The optimisation of the expression of recombinant (His) -tagged HPL in Escherichia coli is described: the highest HPL 6 production yield were obtained with TB medium supplemented with 2.5 mM d-aminolevulinic acid and 0.5 mM IPTG. For the first time, the time course expression of a plant P450 in a bench-scale fermentor is detailed and the amount of recombinant HPL production is 16.3 mg/ l. The UV–Visible spectrum of the recombinant (His) -tagged HPL have been recorded after a Ni -based affinity chromatography (IMAC). [less ▲]

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See detailDisorders of lambs thyroid by a glucosinolate metabolite: the 5-vinyl-l,3-oxazolidine-2-thione (5-VOT)
Mabon, N.; Mandiki, S.; Bister, J.-L. et al

Conference (2003)

The impact of 5-VOT on thyroid was studied in two lambs. They received ad libitum water, hay and concentrates without rapeseed from ten days of age till weaning (65 days of age). At 85 days of age, one of ... [more ▼]

The impact of 5-VOT on thyroid was studied in two lambs. They received ad libitum water, hay and concentrates without rapeseed from ten days of age till weaning (65 days of age). At 85 days of age, one of them was fed with the same diet but mixed with 100g/d of a rapeseed containing high level of progoitrin: 71.4µmol/g DM (variety Jet Neuf). Blood samples were taken fortnightly for the determination of TSH (Thyroid Stimulating Hormone), T3 (Tri-iodothyronin) and T4 (thyroxin) plasma concentrations. [less ▲]

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See detailRevue bibliographique: les methodes chimiques d'identification et de classification des champignons.
Verscheure, M.; Lognay, Georges ULg; Marlier, M.

in Biotechnologie, Agronomie, Société et Environnement = Biotechnology, Agronomy, Society and Environment [=BASE] (2002), 6(3), 131-142

For few years, advancements of molecular methods and analytical techniques enabled scientists to realise a classification of microorganisms based on biochemical characteristics. This classification ... [more ▼]

For few years, advancements of molecular methods and analytical techniques enabled scientists to realise a classification of microorganisms based on biochemical characteristics. This classification, called chemotaxonomy, includes molecular methods and chemical methods which provide additional data and lead to a better identification and/or classification. [less ▲]

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See detailFatty Acid Hydroperoxides Biotransformation By Potato Tuber Cell-Free Extracts
Fauconnier, Marie-Laure ULg; Delcarte, J.; Jaziri, M. et al

in Journal of Plant Physiology (2002), 159(10),

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See detailOptimization of the expression of heterologous P450 hydroperoxide lyase in Escherichia coli
Delcarte, J.; Jacques, P.; Fauconnier, Marie-Laure ULg et al

Poster (2001, September 11)

Detailed reference viewed: 18 (0 ULg)