References of "El Khoury, Rawad"
     in
Bookmark and Share    
Full Text
Peer Reviewed
See detailBehavior of omega-3 fatty acids in eggs during cooking
Douny, Caroline ULg; El Khoury, Rawad ULg; Degand et al

Poster (2009, July 01)

Detailed reference viewed: 36 (10 ULg)