Development of a serum-free co-culture of human intestinal epithelium cell-lines (Caco-2/HT29-5M21); Deville, Christelle ; Elmoualij, Benaïssa et alin BMC Cell Biology (2006), 7 Background: The absorptive and goblet cells are the main cellular types encountered in the intestine epithelium. The cell lineage Caco-2 is a model commonly used to reproduce the features of the bowel ... [more ▼] Background: The absorptive and goblet cells are the main cellular types encountered in the intestine epithelium. The cell lineage Caco-2 is a model commonly used to reproduce the features of the bowel epithelium. However, there is a strong debate regarding the value of Caco-2 cell culture to mimick in vivo situation. Indeed, some authors report in Caco-2 a low paracellular permeability and an ease of access of highly diffusible small molecules to the microvilli, due to an almost complete lack of mucus. The HT29-5M21 intestinal cell lineage is a mucin-secreting cellular population. A co-culture system carried out in a serum-free medium and comprising both Caco-2 and HT29-5M21 cells was developed. The systematic use of a co-culture system requires the characterization of the monolayer under a given experimental procedure. Results: In this study, we investigated the activity and localization of the alkaline phosphatase and the expression of IAP and MUC5AC genes to determine a correlation between these markers and the cellular composition of a differentiated monolayer obtained from a mixture of Caco-2 and HT29-5M21 cells. We observed that the culture conditions used ( serum-free medium) did not change the phenotype of each cell type, and produced a reproducible model. The alkaline phosphatase expression characterizing Caco-2 cells was influenced by the presence of HT29-5M21 cells. Conclusion: The culture formed by 75% Caco-2 and 25% HT29-5M21 produce a monolayer containing the two main cell types of human intestinal epithelium and characterized by a reduced permeability to macromolecules. [less ▲] Detailed reference viewed: 41 (6 ULg) Intestinal effects of long-lasting spermine ingestion by suckling rats; Peulen, Olivier ; Dandrifosse, Guy ![]() in Experimental Physiology (2005), 90(6), 901-908 Spermine ingestion induces the precocious maturation of the small intestine in suckling rats. Previous observations suggest that spermine-induced intestinal maturation is a two-step phenomenon. The first ... [more ▼] Spermine ingestion induces the precocious maturation of the small intestine in suckling rats. Previous observations suggest that spermine-induced intestinal maturation is a two-step phenomenon. The first step is the elimination of immature enterocytes (4-10 h post spermine ingestion) and the second step is the replacement of previous immature cells by adult-type enterocytes (2-3 days post initial spermine administration). The spermine-induced maturation is reversible when spermine administration is stopped. This work was undertaken in order to check whether the extension of polyamine administration (for 3-7 days) after the appearance of spermine-induced maturation can retain the mature state of the small intestine. Our results indicate that extension of spermine administration does not prevent some parameters (sucrase and maltase specific activities) reverting to a typical 'immature' value while others remain at a typical 'mature' level (mucosal weight and lactase specific activity). Our results show that there are at least two different mechanisms in required for the control of spermine-induced maturation of the small intestine. [less ▲] Detailed reference viewed: 11 (1 ULg) Postnatal maturation of intestine and spleen, induced by polyamines in suckling ratsPeulen, Olivier ; ; Dandrifosse, Guy ![]() in Morgan, D.; Bauer, F.; White, A. (Eds.) COST 917 Biologically active amines in food. Volume VII (2005) Detailed reference viewed: 5 (1 ULg) Maturation of intestinal digestive and immune systems by food polyaminesPeulen, Olivier ; ; Dandrifosse, Guy ![]() in Zabielski, R.; Gregory, P. C.; Weström, B. (Eds.) Biology of the Intestine in Growing Animals (2005) Detailed reference viewed: 3 (0 ULg) Polyamines in gut inflammation and allergyPeulen, Olivier ; ; Deville, Christelle et alin Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry (2004), 3 The natural polyamines, named 1,4-diaminobutane, N-aminopropyl-1,4-diaminobutane and N,N'-bisaminopropyl- 1,4-diaminobutane, are also designated respectively as putrescine, spermidine and spermine. They ... [more ▼] The natural polyamines, named 1,4-diaminobutane, N-aminopropyl-1,4-diaminobutane and N,N'-bisaminopropyl- 1,4-diaminobutane, are also designated respectively as putrescine, spermidine and spermine. They are polycationic compounds found in all eukaryotic cells. As they are deeply involved in cell functions, e.g. cellular growth, their concentration and their equilibrium in the intracellular pool are maintained in very narrow limits by regulatory mechanisms acting in a very fast, sensitive and precise way. These compounds are involved in gut inflammatory processes and in allergy. Indeed, they control the production of inflammatory mediators in several cell lines or tissues. Polyamine metabolism could be considered as a putative target for inflammation, allergy prevention or therapy. [less ▲] Detailed reference viewed: 48 (5 ULg) Short-term effects of spermine ingestion on the small intestine: a comparison of suckling and weaned ratsPeulen, Olivier ; ; Dandrifosse, Guy ![]() in Reproduction Nutrition Development (2004), 44(4, Jul-Aug), 353-364 We have previously shown that spermine, shortly after its ingestion, can induce the alteration of the morphology of the small intestine of suckling rats. It was proposed that this alteration is due to ... [more ▼] We have previously shown that spermine, shortly after its ingestion, can induce the alteration of the morphology of the small intestine of suckling rats. It was proposed that this alteration is due to polyamine accumulation inside the epithelial cells. This could also be related to the fact that the intestine of the suckling rat is in an immature state. To shed light on this issue, disaccharidase and alkaline phosphatase activity assays, protein, DNA and RNA content measurements and polyamine concentration analysis were performed on the small intestine of suckling and weaned Wistar rats treated with spermine. Spermine did not induce the same intestinal alterations in weaned rats compared to suckling animals. Indeed, in sucklings, spermine administration induced a decrease of the protein, DNA, putrescine and spermidine intestinal content, suggesting a cell loss. The cell loss impaired the activity of intestinal enzymes: lactase, maltase and alkaline phosphatase. In weaned rats, the same treatment did not alter these parameters. Exogenous spermine by itself is not sufficient to induce the alterations described here and previously. The maturity degree of the small intestine could be the basis of this process. [less ▲] Detailed reference viewed: 11 (0 ULg) Polyamines as essential substances in metabolism; ; et al in Trends in Comparative Biochemistry and Physiology (2002), 9 Detailed reference viewed: 13 (0 ULg) Dietary Polyamines and Non-Neoplastic Growth and Disease; Peulen, Olivier ; Dandrifosse, Guy ![]() in European Journal of Gastroenterology & Hepatology (2001), 13(9), 1027-32 This review presents the data that are now available concerning the effects of dietary polyamines at either postnatal or adult stages in non-neoplastic growth and disease. Polyamines provided by food have ... [more ▼] This review presents the data that are now available concerning the effects of dietary polyamines at either postnatal or adult stages in non-neoplastic growth and disease. Polyamines provided by food have a potential role in growth and development of the digestive system in neonatal mammals (and fishes). In humans, this property could be of importance in preventing the appearance of food allergies. Dietary polyamines also seem necessary for the maintenance of normal growth and general properties of adult digestive tract. Their possible therapeutic effects have been investigated in gastric, intestinal, and, more recently, whole-body healing. [less ▲] Detailed reference viewed: 12 (0 ULg) Are Milk Polyamines Preventive Agents against Food Allergy?Dandrifosse, Guy ; Peulen, Olivier ; et alin Proceedings of the Nutrition Society (2000), 59(1), 81-6 Insufficient polyamine intake could play a role in the induction of sensitization to dietary allergens. This proposal is based essentially on investigations made in sucking rats and in children. In ... [more ▼] Insufficient polyamine intake could play a role in the induction of sensitization to dietary allergens. This proposal is based essentially on investigations made in sucking rats and in children. In sucking rats it has been established that oral administration of spermine can induce all the modifications occurring in the digestive tract at weaning. In the intestine events occur in two phases. The early event consists of desquamation of the epithelium resulting from an activation of apoptosis. The late event appears to involve an hormonal cascade in which adrenocorticotropic hormone, cytokines, bombesin and corticosterone are included. Observations in human subjects show that: (1) the spermine and spermidine concentrations are generally lower in infant formulas than in human breast milk. Mothers seem consistently to have relatively high or relatively low concentrations of spermine and spermidine in their milk. These individual variations may be due to diet, lifestyle or genetic background; (2) the probability of developing allergy can reach 80 % if the mean spermine concentration in the milk is lower than 2 nmol/ml milk. It is approximately 0 % if the mean spermine concentration is higher than 13 nmol/ml milk; (3) preliminary results show that the intestinal permeability to macromolecules differs in premature babies when they are fed on breast milk compared with infant formulas (J Senterre, J Rigo, G Forget, G Dandrifosse and N Romain, unpublished results). This difference does not seem to be present when powdered milk is supplemented with polyamines at the concentration found in breast milk; (4) spermine increases proliferation and differentiation of lymphocytes isolated from the tonsils of children. [less ▲] Detailed reference viewed: 36 (3 ULg) Are there arguments suggesting that polyamines are preventive agents of food allergy?Dandrifosse, Guy ; Peulen, Olivier ; et alin Morgan, D.; White, A.; Sanchez-Jimenez, F. (Eds.) et al COST 917 Biologically active amines in food. Volume IV (2000) Detailed reference viewed: 21 (3 ULg) Polycations : relationship between chemical structure and biological behaviorGrandfils, Christian ; Peulen, Olivier ; et alin Morgan, D.; White, A.; Sanchez-Jimenez, F. (Eds.) et al COST 917 Biologically active amines in food. Volume IV (2000) Detailed reference viewed: 17 (6 ULg) Biogenic amines in different types of Belgian beers: a first survey; ; Peulen, Olivier et alin Bardocz, S.; Koninckx, J.; Grillo, M. (Eds.) et al COST 917 Biogenically active amines in food. Volume III : Biologically active amines in food processing and amines produced by bacteria, and polyamines and tumour growth (1999) Detailed reference viewed: 28 (1 ULg) Effects of a long-term low-polyamine diet on biochemical parameters and polyamine content in different organs of the germ-free rat; Peulen, Olivier ; Klimek, Monique et alin Bardocz, S.; White, A.; Hajos, G. (Eds.) COST 917 Biogenically active amines in food. Volume II : Metabolic effects of biologically active amines in food (1998) Detailed reference viewed: 37 (3 ULg) Dietary polyamines during lactationDandrifosse, Guy ; ; et alin Bardocz, Suzan; White, Ann (Eds.) Polyamines in health and nutrition (1998) Detailed reference viewed: 7 (1 ULg) Role of Interleukin-1 Beta, Interleukin-6, and Tnf-Alpha in Intestinal Maturation Induced by Dietary Spermine in Rats; ; et al in Endocrine (1997), 6(2), 187-94 In the present investigation, the authors aimed to evaluate the role of cytokines in intestinal postnatal maturation induced by dietary polyamines. Neonatal rats were administered either saline (8 mumol ... [more ▼] In the present investigation, the authors aimed to evaluate the role of cytokines in intestinal postnatal maturation induced by dietary polyamines. Neonatal rats were administered either saline (8 mumol) orally. Spermine increased interleukin-1 beta (IL-1 beta), IL-6, and TNF-alpha plasma concentration. The maximum concentrations of IL-1 beta, IL-6, and TNF-alpha were, respectively, observed at 4, 4, and 8 h posttreatment. Intraperitoneal (i.p.) injection of IL-1 beta increased the specific activity of sucrase in whole small intestine, whereas the specific activities of maltase and lactase were significantly enhanced only in the jejunum. IL-6 elicited sucrase and increased maltase specific activity in the whole small intestine, but lactase specific activity was not affected. TNF-alpha had no effect on sucrase and maltase specific activity, but a slight augmentation of lactase specific activity was detected in the jejunum. Spermine and spermidine content in the intestine was increased by i.p. injection of IL-1 beta and IL-6. Corticosterone secretion was elevated by single i.p. injection of IL-1 beta, IL-6, or TNF-alpha. These findings suggest that spermine could induce postnatal intestinal development and corticosterone secretion through a cytokine-dependent mechanism. [less ▲] Detailed reference viewed: 33 (3 ULg) |
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