References of "Barthelemy, Jean-Paul"
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See detailDevelopment of a performant method for glucocapparin determination in Boscia senegalensis Lam ex. Poir. : A study of the variability
Gueye, Momar Talla; Seck, Dogo; Diallo, Abdoulaye et al

in American Journal of Analytical Chemistry (2013), 4

This study describes a glucocapparin determination method. Based on rapeseed determination of glucosinolate (GSL), the equation of the average straight regression line is Y = 100.42X − 0.03 (R2 = 0.9998 ... [more ▼]

This study describes a glucocapparin determination method. Based on rapeseed determination of glucosinolate (GSL), the equation of the average straight regression line is Y = 100.42X − 0.03 (R2 = 0.9998). Enzymatic hydrolysis of glucocapparin extracted from leaves and fruits of B. senegalensis, analyzed by SPME-GC-MS confirmed the presence of methylisothiocyanate as the main hydrolysis glucocapparin product. Monitoring glucocapparin contents in B. senegalensis leaves and fruits collected in 4 localities in Senegal showed differences between organs according localities and periods of harvest. Glucocapparin content was very high in dry season particularly in January and the lowest rates were recorded during the rainy period between August and November. [less ▲]

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See detailThe relevance of food composition data for nutrition surveys in rural Tibet: pilot study in the context of Kashin-Beck Disease
DERMIENCE, Michael ULg; Mathieu, Françoise; Barthelemy, Jean-Paul ULg et al

in Biotechnologie, Agronomie, Société et Environnement = Biotechnology, Agronomy, Society and Environment [=BASE] (2013), 17(1), 32-42

Kashin-Beck disease (KBD) is an endemic and chronic osteochondropathy. This disease principally occurs in the Tibet Autonomous Region and in several provinces of the People’s Republic of China. The ... [more ▼]

Kashin-Beck disease (KBD) is an endemic and chronic osteochondropathy. This disease principally occurs in the Tibet Autonomous Region and in several provinces of the People’s Republic of China. The etiology of the disease remains obscure although environmental factors are assumed to be involved. Diet, in particular, differentiates the rural community, affected by KBD, from the other communities (nomads and city-dwellers), who remain unaffected. In anticipation of a nutrition survey, this study aimed to measure the mineral content (Ca, P, Mg, Fe, Zn, Mn, Cu, Ni, Se, Al, Sr, Mo, Cd, As, Pb, Hg, Cr, and Co) of eight Tibetan staple foods and to compare the results against two food composition tables (FCTs). Foods were sampled in twenty households selected from both an endemic and a non-endemic area of rural Tibet. Ten minerals involved in bone metabolism were measured using atomic and molecular spectrometric methods. Results revealed that a very limited number of food/constituent pairs showed a variation in mineral composition during a single year of testing for a given region. In addition, results showed significant differences in mineral content between the endemic and the non-endemic area, especially for wheat flour. Following our analysis of the mineral content of the Tibetan food samples, results were statistically compared with similar foods listed in two food composition tables: the USDA National Nutrient Database (USDA Food Search for Windows, Version 1.0, database version SR23), and the China Food Composition Table (book 1, 2nd edition). More than 50 to 60% of p-values < 0.05 were highlighted, suggesting the inappropriateness of using FCTs as a reference for nutrition surveys in rural Tibet, and emphasizing the need for analysis of traditional foods. Differences were found to be more or less marked depending on the element considered, and calcium content seemed to show the greatest difference. Although it is obviously too early for definite conclusions to be reached (insufficient number of samples by food and insufficient number of foods analyzed), it seems that the present pilot-study indicates significant discrepancies between measured and tabulated values of the mineral content of certain foods. A more complete survey would therefore seem mandatory. [less ▲]

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See detailEffect of harvest time on seed oil and protein contents and compositions in the oleaginous gourd Lagenaria siceria (Molina) Standl
Loukou, Ahou; Lognay, Georges ULg; Barthelemy, Jean-Paul ULg et al

in Journal of the Science of Food and Agriculture (2011), 91(11), 2073-2080

BACKGROUND: The stage of fruit ripeness at the time of harvest determines the final quality of ripe fruit. In this study, changes in the chemical composition of seed kernels from the oleaginous gourd ... [more ▼]

BACKGROUND: The stage of fruit ripeness at the time of harvest determines the final quality of ripe fruit. In this study, changes in the chemical composition of seed kernels from the oleaginous gourd Lagenaria siceraria (Molina) Standl. during maturation were evaluated to determine the best time to harvest the berries. Two cultivars (round and oval berry) were studied at three maturation stages (30 and 50 days after fruit set (DAFS) and complete plant whiteness (CPW)). [less ▲]

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See detailInsights into the Defense-Related Events Occuring in Plant Cells Following Perception of Surfactin-Type Lipopeptide from Bacillus subtilis
Jourdan, Emmanuel ULg; Henry, Guillaume; Duby, F. et al

in Molecular Plant-Microbe Interactions [=MPMI] (2009), 22(4), 456-468

Multiple strains of Bacillus subtilis were demonstrated to stimulate plant defense responses, and cyclic lipopeptides may be involved in the elicitation of this induced systemic resistance phenomenon ... [more ▼]

Multiple strains of Bacillus subtilis were demonstrated to stimulate plant defense responses, and cyclic lipopeptides may be involved in the elicitation of this induced systemic resistance phenomenon. Here, we further investigated molecular events underlying the interaction between wuch lipopeptides and plant cells. Addition of surfactin but not fengycin or iturin in the micromolar range to tobacco cell suspensions induced defense-related early events such as extracellular medium alkalinization coupled with ion fluxes and reactive oxygen species production. Surfactin also stimulated the defense enzymes phenylalanine ammonia lyase and lipoxygenase and modified the pattern of phenolics produced by the elicited cells. The occurence of these surfactin-elicited early events is closely related to Ca2+ influx and dynamic changes in protein phosphorylation but is not associed with any marked phytotoxicity or adverse effect on the integrity and growth potential of the treated tobacco cells. [less ▲]

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See detailHerbe, diguettes, pesticides et pomme de terre
Maugnard, Alexandre; Bodson, Bernard ULg; Goffart, Jean-Pierre et al

in Phytoma : La Défense des Végétaux (2008), 611

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See detailSurface water protection against diffuse crop protection products release: results of SWAP-CPP project on potatoes (Belgium)
Maugnard, Alexandre; Bodson, Bernard ULg; Goffart, Jean-Pierre et al

Conference (2007, November 15)

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See detailLa chimie analytique : un rôle important de coopération avec l'Université d'Etat d'Haïti (FDS-FAMV)
Barthelemy, Jean-Paul ULg; Copin, Alfred

Scientific conference (2007, March 08)

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See detailProtection des eaux de surface contre les transferts diffus de produits phytosanitaires. Rapport final.
Magnard; Bodson, Bernard ULg; Goffart, J.-P. et al

Report (2007)

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See detailSpeciation of five arsenic species (arsenite, arsenate, MMAAV, DMAAV and AsBet) in different kind of water by HPLC-ICP-MS
Ronkart, Sébastien ULg; Laurent, Vincent; Carbonnelle, Philippe et al

in Chemosphere (2007), 66(4), 738-745

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See detailProduits phytosanitaires : Réduire le transfert vers les rivières
Maugnard, Alexandre; Barthelemy, Jean-Paul ULg

in Hydroplus (2007), 174

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See detailInvestigations on Cationic Exchange Capacity and Unused Bed Zone according to operational conditions in a Fixed Bed Reactor for water lead removal by a natural zeolite.
Fanfan, Pierre Naïder; Mabon, Nicolas; Thonart, Philippe ULg et al

in Biotechnologie, Agronomie, Société et Environnement = Biotechnology, Agronomy, Society and Environment [=BASE] (2006), 10(2), 93-99

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See detailNew Model For Performance Prediction In Fixed-Bed Reactors Based On The Approach Of The Unused Bed Zone
Fanfan, Pierre Naïder; Mabon, Nicolas; Carletti, Isabelle et al

in Water Research (2005), 39(16), 4004-4010

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See detailDistribution of cyanide content in the lima bean in relation with the infraspecific classification and the seed coat pigmentation.
Baudoin, Jean-Pierre ULg; Barthelemy, Jean-Paul ULg; Ndungo, V. et al

in Annual report of the Bean Improvement Cooperative (1990), 33

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See detailEvidence of cutinase activity released by Ascochyta pinodes and Ascochyta pisi.
Nasraoui, B.; Lepoivre, Philippe ULg; Barthelemy, Jean-Paul ULg et al

in Mededelingen van de Faculteit Landbouwwetenschappen (Rijksuniversiteit te Gent) (1990), 55(3a),

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