References of "Hiligsmann, Serge"
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See detail(Functionnal) analysis of hydrogen production in Chlamydomonas reinhardtii mitochondrial mutants
Lecler, Renaud ULg; Godaux, Damien ULg; Hamilton, Christopher ULg et al

Poster (2010, June 27)

Mitochondrial Chlamydomonas mutants for respiratory complexes present a decreased dark respiration and apparent yield of photosynthetic linear electron flow. They accumulate reducing power such as NAD(P)H ... [more ▼]

Mitochondrial Chlamydomonas mutants for respiratory complexes present a decreased dark respiration and apparent yield of photosynthetic linear electron flow. They accumulate reducing power such as NAD(P)H and show lower levels of ATP. Under restrictive conditions, like sulfur depletion and anoxia, Chlamydomonas is able to produce hydrogen towards the activation of a chloroplatic O2-sensitive Fe-hydrogenase which catalyses the reduction of electrons to H2. In this study we used an adapted Melis protocol to analyse hydrogen evolution of mitochondrial mutants. For this aim a simple-flask system was built with gaz collecting tubes. A parallel flask was used for GC analyses. [less ▲]

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See detailEffect of pH on glucose and starch fermentation in batch and sequenced-batch mode with a recently isolated strain of hydrogen-producing Clostridium butyricum CWBI1009
Masset, Julien ULg; Hiligsmann, Serge ULg; Hamilton, Christopher ULg et al

in International Journal of Hydrogen Energy (2010), 35(8), 3371-3378

This paper reports investigations carried out to determine the optimum culture conditions for the production of hydrogen with a recently isolated strain Clostridium butyricum CWBI1009. The production ... [more ▼]

This paper reports investigations carried out to determine the optimum culture conditions for the production of hydrogen with a recently isolated strain Clostridium butyricum CWBI1009. The production rates and yields were investigated at 30 °C in a 2.3 l bioreactor operated in batch and sequenced-batch mode using glucose and starch as substrates. In order to study the precise effect of a stable pH on hydrogen production, and the metabolite pathway involved, cultures were conducted with pH controlled at different levels ranging from 4.7 to 7.3 (maximum range of 0.15 pH unit around the pH level). For glucose the maximum yield (1.7 mol H2 mol-1 glucose) was measured when the pH was maintained at 5.2. The acetate and butyrate yields were 0.35 mol acetate mol-1 glucose and 0.6 mol butyrate mol-1 glucose. For starch a maximum yield of 2.0 mol H2 mol-1 hexose, and a maximum production rate of 15 mol H2 mol-1 hexose h-1 were obtained at pH 5.6 when the acetate and butyrate yields were 0.47 mol acetate mol-1 hexose and 0.67 mol butyrate mol-1 hexose. [less ▲]

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See detailFermentative hydrogen production by Clostridium butyricum CWBI1009 and Citrobacter freundii CWBI952 in pure and mixed cultures
Beckers, Laurent ULg; Hiligsmann, Serge ULg; Hamilton, Christopher ULg et al

in Biotechnologie, Agronomie, Société et Environnement = Biotechnology, Agronomy, Society and Environment [=BASE] (2010), 14(S2), 541-548

This paper investigates the biohydrogen production by two mesophilic strains, a strict anaerobe (Clostridium butyricum CWBI1009) and a facultative anaerobe (Citrobacter freundii CWBI952). They were ... [more ▼]

This paper investigates the biohydrogen production by two mesophilic strains, a strict anaerobe (Clostridium butyricum CWBI1009) and a facultative anaerobe (Citrobacter freundii CWBI952). They were cultured in pure and mixed cultures in serum bottles with five different carbon sources. The hydrogen yields of pure C. freundii cultures ranged from 0.09 molH2.molhexose-1 (with sucrose) to 0.24 molH2.molhexose-1 (with glucose). Higher yields were obtained by the pure cultures of Cl. butyricum ranging from 0.44 molH2.molhexose-1 (with sucrose) to 0.69 molH2.molhexose-1 (with lactose). This strain also fermented starch whereas C. freundii did not. However, it consumed the other substrates faster and produced hydrogen earlier than Cl. butyricum. This ability has been used to promote the growth conditions of Cl. butyricum in co-culture with C. freundii, since Cl. butyricum is extremely sensitive to the presence of oxygen which strongly inhibits H2 production. This approach could avoid the addition of any expensive reducing agents in the culture media such as L-cysteine since C. freundii consumes the residual oxygen. Thereafter, co-cultures with glucose and starch were investigated: hydrogen yields decreased from 0.53 molH2.molhexose-1 for pure Cl. butyricum cultures to 0.38 molH2.molhexose -1 for mixed culture with glucose but slightly increased with starch (respectively 0.69 and 0.73 molH2.molhexose-1). After 48 h of fermentation, metabolites analysis confirmed with microbial observation, revealed that the cell concentration of C. freundii dramatically decreased or was strongly inhibited by the development of Cl. butyricum. [less ▲]

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See detailOptimisation of culture conditions for biological hydrogen production by Citrobacter freundii CWBI952 in batch, sequenced-batch and semicontinuous operating mode
Hamilton, Christopher ULg; Hiligsmann, Serge ULg; Beckers, Laurent ULg et al

in International Journal of Hydrogen Energy (2010), 35

Investigations were carried out to determine the effect of the pH, the nitrogen source, iron and the dilution rate (h 1) on fermentative hydrogen production from glucose by the newly isolated strain ... [more ▼]

Investigations were carried out to determine the effect of the pH, the nitrogen source, iron and the dilution rate (h 1) on fermentative hydrogen production from glucose by the newly isolated strain Citrobacter freundii CWBI952. The hydrogen production rate (HPR), hydrogen yield, biomass and soluble metabolites were monitored at 30 C in 100 mL serum bottles and in a 2.3 L bioreactor operated in batch, sequenced-batch and semicontinuous mode. The results indicate that hydrogen production activity, formate biosynthesis and glucose intake rates are very sensitive to the culture pH, and that additional formate bioconversion and production of hydrogen with lower biomass yields can be obtained at pH 5.9. In a further series of cultures casein peptone was replaced by (NH4)2SO4, a low cost alternative nitrogen source. The ammonia-based substitute was found to be suitable for H2 production when a concentration of 0.045 g/L FeSO4 was provided. Optimal overall performances (ca. an HPR of 33.2 mL H2/L h and a yield of 0:83 molH2 =molglucose) were obtained in the semicontinuous culture applying the previously optimized parameters for pH, nitrogen, and iron with a dilution rate of 0.012 h 1 and degassing of biogas by N2 at a 28 mL/min flow rate. [less ▲]

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See detailApplication of molecular techniques to monitor the evolution of bacterial consortia composed of Clostridium sp. in a hydrogen producing bioreactor
Calusinska, Magdalena ULg; Savichtcheva, Olga; Joris, Bernard ULg et al

Poster (2009, December 11)

Our current dependence on fossil fuels as the primary energy source contributes to global climate change, environmental degradation and health problems. Hydrogen offers a tremendous potential as a clean ... [more ▼]

Our current dependence on fossil fuels as the primary energy source contributes to global climate change, environmental degradation and health problems. Hydrogen offers a tremendous potential as a clean, renewable energy currency and it is compatible with electrochemical and combustion processes for energy conversion without producing carbon – based emissions. Many microorganisms, especially photosynthetic as well as facultative and anaerobic bacteria have been reported to produce large amounts of hydrogen from soluble and insoluble biomass. Clostridia, being obligate anaerobes, are capable of biogas production during ‘dark fermentation’ of a wide range of carbohydrates. In this ARC project, entitled Micro – H2 we have focused on a new direction in bio – hydrogen production systems which is the use of mixed cultures of microorganisms (consortia). We expect that the combination of complementary metabolisms could significantly increase the efficiencies of mixed systems compared to monocultures. However, a few fundamental studies need to be carried out in order to investigate and improve the stability of microbial populations involved in the processes. It is now recognised that molecular microbial ecology tools provide the scientific basis to monitor the processes used in environmental biotechnology. To characterize the diversity of bacterial communities, quantitative techniques such as Real – Time Quantitative PCR and FISH (Fluorescence in situ hybridization) and semi – quantitative DGGE (Denaturing Gradient Gel Electrophoresis) have been optimized and applied on different bioreactor samples. This approach enabled for the temporal monitoring of the evolution of bacterial consortia, both in terms of species dominance and their metabolic activity. Molecular analysis of bacterial consortia allowed for careful examination of interactions between different bacterial species within a consortium, which is crucial in the stabilization of the hydrogen production process. [less ▲]

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See detailBiohydrogen production from anaerobic digestion of carbohydrate organic matter.
Hiligsmann, Serge ULg; Masset, Julien ULg; Beckers, Laurent ULg et al

Poster (2008, December 16)

Hydrogen has received wide attention in the last decade as a clean energy vector. The major advantage of energy from hydrogen is the zero carbon emissions, since the utilization of hydrogen, either via ... [more ▼]

Hydrogen has received wide attention in the last decade as a clean energy vector. The major advantage of energy from hydrogen is the zero carbon emissions, since the utilization of hydrogen, either via combustion or via fuel cells, results in pure water. At industrial scale, steam reformation of methane is currently the major hydrogen producing process. However recently, increasing interest has been paid on biological production of hydrogen gas. Indeed, biohydrogen generation from renewable biomass would reduce dependence on fossil fuel, decrease the carbon dioxide emissions and produce usable bioenergy. Biological production of hydrogen using anaerobic bacteria is an exciting and promising new area of technology development that offers the potential production of usable hydrogen from a variety of renewable resources such as carbohydrates from agriculture or agro-food industries. This biological system is called dark fermentation and the most interesting bacteria strains are Clostridium sp. The investigations carried out at CWBI involve selection and characterization of bacteria strains, optimization of the biotechnological process and design of highly efficient bioreactors. [less ▲]

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See detailLa gestion des déchets ménagers et des sites d'enfouissement technique dans les pays du Sud
Hiligsmann, Serge ULg; Thonart, Philippe ULg

in Journal des Ingénieurs (Le) (2008), 116

This paper describes the outlines about waste and landfill management in developing countries and the results about the biological activity investigated in dry climate countries e.g. Haiti, Tunisia ... [more ▼]

This paper describes the outlines about waste and landfill management in developing countries and the results about the biological activity investigated in dry climate countries e.g. Haiti, Tunisia, Burkina Faso, ... It refers to a book edited in french (IEPF - French speaking countries organization ACCT) on the same topics : see the reference HILIGSMANN S, LARDINOIS M., DIABATE S.I., P. THONART. (2006) Guide pratique sur la gestion des déchets ménagers et des sites d'enfouissement technique dans les pays du Sud. Edition : Institut de l'Energie et de l'Environnement de la Francophonie (IEPF). XV, 121 pp. (free download on http://www.iepf.org/ressources/ressources-pub-desc.php?id=230) [less ▲]

Detailed reference viewed: 108 (21 ULg)
See detailInvestigation of methane production in Tunisian MSW landfills
Hiligsmann, Serge ULg; Mhiri, F.; Belaid, S. et al

Poster (2008, May)

Detailed reference viewed: 8 (2 ULg)