References of "Francis, Frédéric"
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See detailAssociations of Wheat with Pea Can Reduce Aphid Infestations
Chevalier Mendes Lopes, Thomas ULg; Bodson, Bernard ULg; Francis, Frédéric ULg

in Neotropical Entomology (2015)

Increasing plant diversity within crops can be beneficial for pest control. In this field study, the effects of two wheat and pea associations (mixed cropping and strip cropping) on aphid populations were ... [more ▼]

Increasing plant diversity within crops can be beneficial for pest control. In this field study, the effects of two wheat and pea associations (mixed cropping and strip cropping) on aphid populations were compared with pure stands of both crops by observations on tillers and plants. Pea was more susceptible to infestations than wheat. As expected, the density of aphid colonies was significantly higher in pure stands during the main occurrence periods, compared with associations. Additionally, flying beneficials, such as not only aphidophagous adult ladybirds but also parasitoid, hoverfly and lacewing species that feed on aphids at the larval stage, were monitored using yellow pan traps. At specific times of the sampling season, ladybirds and hoverflies were significantly more abundant in the pure stand of pea and wheat, respectively, compared with associations. Few parasitoids and lacewings were trapped. This study showed that increasing plant diversity within crops by associating cultivated species can reduce aphid infestations, since host plants are more difficult to locate. However, additional methods are needed to attract more efficiently adult beneficials into wheat and pea associations. [less ▲]

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See detailFood Compounds from Meadow Grasshoppers
Paul, Aman ULg; Frederich, Michel ULg; Uyttenbroeck, Roel ULg et al

Poster (2015, March 15)

Eating insects as food, particularly grasshopper is practiced in many cultures throughout the world. Meadow grasshopper (Chorthippus parallelus) is commonly found in Europe and some part of Asia. It is ... [more ▼]

Eating insects as food, particularly grasshopper is practiced in many cultures throughout the world. Meadow grasshopper (Chorthippus parallelus) is commonly found in Europe and some part of Asia. It is already known that grasshoppers of Chorthippus species are consumed as food in countries such as Thailand. With the aim of evaluating the nutritional potential of this insect species the proximate nutritional composition of grasshoppers caught from the local fields was realized. Besides this, the fatty acid profile of extracted lipids, amino acid profile and mineral composition of the insect was also revealed. Results suggest that meadow grasshopper is an excellent source of protein and essential amino acids. Lipids extracted from the grasshopper have an interesting fatty acid composition. Also the grasshopper contains some minerals that are important for body. With such protein content, amino acid profile, fatty acid profile of the lipids and mineral content this grasshopper species could present an interesting alternate to conventional protein sources. [less ▲]

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See detail10. Perspectives - 1. La Lutte contre les pucerons grâce aux odeurs: développement d'une formulation phéromonale
Fassotte, Bérénice ULg; Vandereycken, Axel ULg; Chevalier Mendes Lopes, Thomas ULg et al

in Watillon, Bernard; Bodson, Bernard (Eds.) Livre Blanc Céréales (2015, February 25)

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See detailWildflower strips for crop protection: What do we know ? What should we know ?
Hatt, Séverin ULg; Uyttenbroeck, Roel ULg; Bodson, Bernard ULg et al

Poster (2015, January 30)

Wildflower strips (WFS) are known to support the conservation of a large diversity of insects and thus natural enemies (i.e. predators and parasitoids) that can control pests. However, the conclusions of ... [more ▼]

Wildflower strips (WFS) are known to support the conservation of a large diversity of insects and thus natural enemies (i.e. predators and parasitoids) that can control pests. However, the conclusions of studies looking at the efficiency of WFS to control pests are not unanimous. Indeed, the enhancement of pest control seems to depend on (1) the ability of flowers to attract the natural enemies at the right moment and (2) the capacity of natural enemies to migrate into the adjacent crops to attack pests. Therefore, constituting appropriate flower mixes may be an essential lever to enhance the efficiency of pest control. In this context, using functional diversity is promising. To our knowledge, few studies have tested the impact of the functional diversity of a flower mix on insect abundance and diversity and the control of pests. Through this contribution, the insect diversity and abundance found to be associated with the different kinds of WFS and management applied will be discussed, as well as the further research needed. [less ▲]

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See detailMeliponini and Apini in Africa (Apidae: Apinae): a review on the challenges and stakes bound to their diversity and their distribution
Fabre Anguilet, Edgard ULg; Nguyen, Bach Kim ULg; Bengone Ndong, Toussaint et al

in Biotechnologie, Agronomie, Société et Environnement = Biotechnology, Agronomy, Society and Environment [=BASE] (2015), 19(4),

Introduction. Meliponini and Apini contribute to the pollination of flowering plants and to improving agricultural yields. These bees’ diversity, distribution and abundance depend on the ecosystem in ... [more ▼]

Introduction. Meliponini and Apini contribute to the pollination of flowering plants and to improving agricultural yields. These bees’ diversity, distribution and abundance depend on the ecosystem in which they evolve. The present work aims to summarize the diversity, distribution, abundance, potential threats, challenges and issues faced with respect to these social bees in Africa. Literature. In Africa, there were 21 species of Meliponini and 2 species of Apini (Apis). Aspects related to the species diversity, distribution, biology, ecology and abundance of nests are poorly documented, especially for Meliponini. This deficit could be related to a lack of interest of the authors or the various difficulties in performing these studies in Africa. With regard to the difficulties, there is a need to clarify the taxonomy of Meliponini, and the observation of nests in certain forest environments is difficult. Nest predation and habitat loss are the main threats that could cause the depopulation of certain social bee species in Africa. If there is currently new evidence that diseases and pests did not endanger these bees, then there is a need for further studies for better assessment of the risks that are associated with these potential threats. Conclusions. Work on the diversity, distribution and abundance of the social bees must be strengthened to address the challenges that are related to these insects in Africa. Indeed, this approach will contribute to answering the challenges of sustainable management of the biodiversity and economic and agricultural issues. [less ▲]

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See detailProteomic analysis of Arabidopsis thaliana (L.) Heynh responses to a generalist sucking pest (Myzus persicae Sulzer)
Truong, Thi Dieu; Bauwens, Julien ULg; Delaplace, Pierre ULg et al

in Plant Biology (2015), 17(6), 1210-1217

Herbivorous insects can cause deep cellular changes to plant foliage following infestations depending on feeding 41 behavior. Here, a proteomic study was conducted to investigate green peach aphid (Myzus ... [more ▼]

Herbivorous insects can cause deep cellular changes to plant foliage following infestations depending on feeding 41 behavior. Here, a proteomic study was conducted to investigate green peach aphid (Myzus persicae Sulzer) 42 influence as a polyphagous pest on the defense response of Arabidopsis thaliana (L.) Heynh after aphid colony 43 set up on host plant (3 days). Analysis of about 574 protein spots on 2-DE gel revealed 31 differentially 44 expressed protein spots. Twenty out of 31 differential proteins were selected to be analyzed by mass 45 spectrometry. From 12 out of the 20 analyzed spots, we identified 7 and 9 proteins by MALDI-TOF-MS and LC-46 ESI-MS/MS, respectively. Twenty five percents of the analyzed spots contain a couple of proteins. Different 47 metabolic pathways were modulated in Arabidopsis leaves according to aphid feeding: most of them 48 corresponded to carbohydrate, amino acid and energy metabolism, photosynthesis, defense response and 49 translation. This paper has established a survey of early alterations induced in the proteome of Arabidopsis plants 50 by the M. persicae aphids. It provides valuable insights to uncover the complex response of plants to biological 51 stress, particularly with herbivorous insects with sucking feeding behavior. 52 53 [less ▲]

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See detailRisques et valorisation des insectes dans l’alimentation humaine et animale
Caparros Megido, Rudy ULg; Alabi, Taofic ULg; Larreché, Stéphane et al

in Annales de la Société Entomologique de France (2015)

In a context of dwindling lands and resources, associated wit a strong dependence on protein for feed and food, new methods of production and/or new food must be developed without affecting the quality of ... [more ▼]

In a context of dwindling lands and resources, associated wit a strong dependence on protein for feed and food, new methods of production and/or new food must be developed without affecting the quality of food, natural habitat and biodiversity of animal and vegetable species. As such, insects appear more and more as a solution of the future. To date, the consumption of insects is indicated by the term “entomophagy”, from the Ancient Greek “entomos” meaning insect and “phagos” meaning food. In such a context, a global evaluation of entomophagy seems essential before allowing the introduction of this practice in animal and human feed. Firstly, through this review, elements concerning the potentialities of insect valorization and their nutritional qualities will be brought. Secondly, the environmental impact of such a practice as well as the biological, chemical, physical or sanitary risks and even the potential presence of allergens and antinutritional factors will be approached. Thirdly, a review of the current European regulations will be proposed. Finally, reflections will be brought on the economic perspectives of entomophagy. [less ▲]

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See detailDrought-stress and plant resistance affect herbivore performance and proteome: the case of the green peach aphid Myzus persicae (Hemiptera: Aphididae)
Verdugo, Jaime; Sauge, Marie-Helene; Laccroze, Jean-Philippe et al

in Pysiological Entomology (2015), 40

Abstract. Little is known about the simultaneous effects of drought stress and plant resistance on herbivorous insects. By subjecting the green peach aphid Myzus persicae Sulzer to well-watered and ... [more ▼]

Abstract. Little is known about the simultaneous effects of drought stress and plant resistance on herbivorous insects. By subjecting the green peach aphid Myzus persicae Sulzer to well-watered and drought-stressed plants of both susceptible and resistant peach (Prunus persica), the effects of both stressors on aphid performance and proteomics are tested. Overall, the influence of thewater treatment on aphid performance is less pronounced than the effect of host plant genetic resistance. On the susceptible cultivar, aphid survival, host acceptance and ability to colonize the plant do not depend on water treatment. On the resistant cultivar, aphid survival and ability to colonize are higher on drought-stressed than on well-watered plants. A study examining the pattern of protein expression aiming to explain the variation in aphid performance finds higher protein expression in aphids on the drought-stressed susceptible cultivars compared with the well-watered ones. In the susceptible cultivar, the regulated proteins are related to energy metabolism and exoskeleton functionality, whereas, in the resistant cultivar, the proteins are involved with the cytoskeleton. Comparison of the protein expression ratios for resistant versus susceptible plants reveals that four proteins are down-regulated in well-watered plants and 15 proteins are down-regulated in drought-stressed plants. Drought stress applied to the susceptible cultivar induces the regulation of proteins in M. persicae that enable physiological adaptation to maintain an almost unaltered aphid performance. By contrast, for aphids on the resistant cultivar subjected to drought stress, the down-regulation of proteins responds to an induced host susceptibility effect. [less ▲]

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See detailAre edible insects really green?
Caparros Megido, Rudy ULg; Alabi, Taofic ULg; Haubruge, Eric ULg et al

in Food Science and Law (2015)

Edible insects are considered as one of the future and sustainable sources of animal protein. Insects for food or feed could have several origins. In Asia, Africa, South America or Oceania, the diversity ... [more ▼]

Edible insects are considered as one of the future and sustainable sources of animal protein. Insects for food or feed could have several origins. In Asia, Africa, South America or Oceania, the diversity of edible insects is very high (approximately 2000 species) and these insects are principally collected from the wild or semi-cultivated. However, in Western countries, entomophagy promoters rely on a few numbers of insect species (approximately 10 species) and on the development of industrial farming of these insects. Effectively, insects are good candidates for sustainable farming as they possess a high conversion rate and a low environmental impact, require a reduced-size breeding space and could recycle organic industrial and/or agricultural by-products. This review will discuss the different possible origins of edible insects and the environmental impact related to these practices. Moreover, as scientific literature is very poor on this subject, suggestions on further studies in this area will be proposed. [less ▲]

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See detailDo wildflower strips favor insect pest populations at field margins ?
Hatt, Séverin ULg; Uyttenbroeck, Roel ULg; Chevalier Mendes Lopes, Thomas ULg et al

in Agriculture and Agricultural Science Procedia (2015)

Reducing pesticide use is one the major issues of today’s agriculture. Among other possibilities, attracting and conserving pest natural enemies in agricultural landscapes by providing them habitats is ... [more ▼]

Reducing pesticide use is one the major issues of today’s agriculture. Among other possibilities, attracting and conserving pest natural enemies in agricultural landscapes by providing them habitats is promising. Wildflower strips (WFS) sown at field margins are one of these potential habitats. They are known to attract and conserve a large diversity of insects, as they provide them food resources such as pollen and nectar, as well as shelter and overwintering sites. However, the risk of attracting insect pests at field margins may represent an obstacle to their adoption by farmers. Conversely, it would be interesting if such WFS could play the role of pest trap crops. In an experimental field sown with WFS intercropped with oilseed rape (OSR) (Brassica napus L.), its coleopteran pests were trapped in both WFS and OSR using yellow pan traps between April and June 2014. More than 130 000 Meligethes spp., Ceutorhynchus spp. and Psylliodes chrysocephalla (L.) adults were trapped. Meligethes spp., Ceutorhynchus spp. were significantly more abundant in the OSR compared with WFS when adults emerged and populations reached their abundance peak. Before and between these periods, the few adults trapped were significantly more abundant in the WFS compared with the OSR. Concerning P. chrysocephala, too few individuals were caught for analysis. Results showed that OSR was more attractive than WFS when coleopteran pests were abundant. In this study, WFS sown for insect conservation may neither favour insect pest conservation at field margin, nor be considered as trap crops. [less ▲]

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See detailOrientation behaviour of Culicoides obsoletus (Diptera: Ceratopogonidae), a relevant virus vector in northern Europe, toward host-associated odorant cues
Zimmer, Jean-Yves; Verheggen, François ULg; Haubruge, Eric ULg et al

in Veterinary Parasitology (2015), 211

Some Culicoides biting midge species (Diptera: Ceratopogonidae) are biological virus vectors worldwide and have recently been associated with outbreaks of important epizootic diseases such as bluetongue ... [more ▼]

Some Culicoides biting midge species (Diptera: Ceratopogonidae) are biological virus vectors worldwide and have recently been associated with outbreaks of important epizootic diseases such as bluetongue and Schmallenberg in northern Europe. These diseases, which affect domestic and wild ruminants, have caused considerable economic losses. Knowledge of host preferences of these biting midges – especially of the relevant vectors of arboviruses near farms, such as Culicoides obsoletus in northern Europe – is essential to understand pathogen transmission cycles and the epidemiology of associated diseases. This study aimed to determine host preferences of C. obsoletus using an in-field flight tunnel containing pairs of calf, sheep, chicken, and human hosts (and controls) and a laboratory two-choice bioassay containing volatile extracts of host skin (and controls). Behavioural responses of nulliparous C. obsoletus females in the in-field flight tunnel showed a preference for human (but also calf and sheep) hosts, probably due to their exhalation of greater quantities of carbon dioxide. The laboratory experiment revealed that volatile organic compounds released from the skin of chicken and sheep seemed to attract this species. Culicoides obsoletus, thus, seems to have a wide host range and to be particularly attracted by humans under field conditions. A better understanding of vector–host interaction could enable the development of control strategies against adult biting midges, by exploiting insect-repelling or -attractive semiochemicals. Volatile extracts of chicken and/or sheep skin could be used to identify volatile compounds attractive to C. obsoletus, which in turn could be used in baited traps. [less ▲]

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See detailPROXIMATE ANALYSIS OF SEEDS FROM SOME FIELD BORDER FLOWERING STRIPS
Paul, Aman ULg; Frederich, Michel ULg; Uyttenbroeck, Roel ULg et al

in Scientific Bulletin. Series F. Biotechnologies (2015), XIX

Field border flowering strips are commonly grown throughout the world mainly to enhance biodiversity. However besides their basic function they can also yield numerous compounds which could be interesting ... [more ▼]

Field border flowering strips are commonly grown throughout the world mainly to enhance biodiversity. However besides their basic function they can also yield numerous compounds which could be interesting for wide range of industries such as food, pharmaceutical, etc. With the aim of valorization, proximate compositional analysis of seeds from some commonly grown flowering strips: Galium verum, Hypericum perforatum, Leontodon hispidus, Lotus corniculatus, Lythrum salicaria, Origanum vulgare and Trifolium pratense was realized. The protein content of residue left after the lipid extraction was also determined for exploring possibilities of its utilization as a protein source. Results suggest that seeds from some of these plants can be a potential source to render food compounds. [less ▲]

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See detailCREATING PERENNIAL FLOWER STRIPS: THINK FUNCTIONAL!
Uyttenbroeck, Roel ULg; Hatt, Séverin ULg; Piqueray, Julien et al

in Agriculture and Agricultural Science Procedia (2015), 6

In last decades, farmland biodiversity came under large threat. To counteract farmland biodiversity loss and other environmental impacts of intensive agriculture, European farmers can apply Agri ... [more ▼]

In last decades, farmland biodiversity came under large threat. To counteract farmland biodiversity loss and other environmental impacts of intensive agriculture, European farmers can apply Agri-environmental schemes. One of these is the creation of flower strips, a part of the cropping field where flowers are sown or naturally settled. Flower strips are known to increase biodiversity in the agricultural landscape, notably attracting specific insects groups, such as pollinators and natural enemies that can provide valuable pollination and biocontrol services to the crop. However, the plant species composition and management of the strips can have a large influence on the identity and amount of useful insects present in the strips, suggesting the need to develop tailored flower strips to maximize the services delivered. Functional diversity (FD) is sometimes proposed as a promising approach, focusing on plant functional traits rather than plant species itself. Yet, it is not certain that sowing a set of plant species results in the desired vegetation with the desired functional trait composition. Species from soil seed bank or dispersing from neighboring vegetation can settle in the strip, while sown species might not always be equally adapted to local conditions. To test this, we developed seed mixtures with four different levels of FD, based on flower traits, and sew them as flower strips in a conventional arable field. We monitored the vegetation to calculate the FD of the realized vegetation. While the absolute FD values of the realized vegetation were lower than the expected FD values, the realized vegetation showed the same FD gradient as expected from the sown mixtures, indicating that it is possible to manipulate FD in flower strips. [less ▲]

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See detailSemiochemicals of Rhagoletis Fruit Flies: Potential for Integrated Pest Management
Sarles, Landry ULg; Verhaeghe, Agnès; Francis, Frédéric ULg et al

in Crop Protection (2015)

Worldwide economic losses associated with Rhagoletis fruit flies (Diptera: Tephritidae) require an effective means of control. Most conventional insecticides used to control fruit flies have been banned ... [more ▼]

Worldwide economic losses associated with Rhagoletis fruit flies (Diptera: Tephritidae) require an effective means of control. Most conventional insecticides used to control fruit flies have been banned, and fruit producers are seeking new economical fruit fly control options. Bait stations can be a suitable alternative, provided they are affordable, effective and pest-specific. Semiochemicals are important for fruit flies to locate their host fruit and to reproduce. They could therefore be good candidates to improve existing bait stations. In this literature review, we summarize the available data on Rhagoletis semiochemicals, including the pheromones and allelochemicals used for host location. Then, we present some field applications of semiochemicals that have been successful at Rhagoletis fly control and discuss potential semiochemical-based control strategies. [less ▲]

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See detailDes insectes au menu: apports protéiques et nutriments particuliers?
Caparros Megido, Rudy ULg; Alabi, Taofic ULg; Haubruge, Eric ULg et al

in 56èmes Journées Nationales de Diététique et de Nutrition (2015)

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See detailChemical ecology of Aphids
Boullis, Antoine ULg; Francis, Frédéric ULg; Verheggen, François ULg

in VILCINSKAS, Andreas (Ed.) Biology and Ecology of Aphids (2015)

Aphids are widespread insects considered as crop pest throughout the world. In order to control them, different techniques are known. The study of aphid-related semiochemicals is one topic recently ... [more ▼]

Aphids are widespread insects considered as crop pest throughout the world. In order to control them, different techniques are known. The study of aphid-related semiochemicals is one topic recently studied in integrated pest management, used to control aphid outbreaks. These semiochemicals include those involved in intraspecific communication, in communication among different trophic levels, those which attract or repel aphids, or those which enhance the efficiency of aphid natural enemies. This book chapter summarises the recent findings on aphid chemical ecology, from the discovery of molecules of interest, to their use in IPM methods. [less ▲]

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See detailClimate Change and Tritrophic Interactions: Will Modifications to Greenhouse Gas Emissions Increase the Vulnerability of Herbivorous Insects to Natural Enemies?
Boullis, Antoine ULg; Francis, Frédéric ULg; Verheggen, François ULg

in Environmental Entomology (2015)

Insects are highly dependent on odor cues released into the environment to locate conspecifics or food sources. This mechanism is particularly important for insect predators that rely on kairomones ... [more ▼]

Insects are highly dependent on odor cues released into the environment to locate conspecifics or food sources. This mechanism is particularly important for insect predators that rely on kairomones released by their prey to detect them. In the context of climate change and, more specifically, modifications in the gas composition of the atmosphere, chemical communication-mediating interactions between phytophagous insect pests, their host plants, and their natural enemies is likely to be impacted. Several reports have indicated that modifications to plants caused by elevated carbon dioxide and ozone concentrations might indirectly affect insect herbivores, with community-level modifications to this group potentially having an indirect influence on higher trophic levels. The vulnerability of agricultural insect pests toward their natural enemies under elevated greenhouse gases concentrations has been frequently reported, but conflicting results have been obtained. This literature review shows that the higher levels of carbon dioxide, as predicted for the coming century, do not enhance the abundance or efficiency of natural enemies to locate hosts or prey in most published studies. Increased ozone levels lead to modifications in herbivore-induced volatile organic compounds (VOCs) released by damaged plants, which may impact the attractiveness of these herbivores to the third trophic level. Furthermore, other oxidative gases (such as SO2 and NO2) tend to reduce the abundance of natural enemies. The impact of changes in atmospheric gas emissions on plant–insect and insect–insect chemical communication has been under-documented, despite the significance of these mechanisms in tritrophic interactions. We conclude by suggesting some further prospects on this topic of research yet to be investigated. [less ▲]

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See detailAphid species and associated natural enemies in field crops: what about the invasive ladybird Harmonia axyridis (Coleoptera: Coccinellidae)?
Vandereycken, Axel ULg; Durieux, Delphine ULg; Joie, Emilie ULg et al

in Entomologie Faunistique = Faunistic Entomology (2015), 68

Following the introduction in the 80's of the invasive coccinellid species Harmonia axyridis (Pallas) in Europe, several studies have begun to focus on the interactions with other aphid predator species ... [more ▼]

Following the introduction in the 80's of the invasive coccinellid species Harmonia axyridis (Pallas) in Europe, several studies have begun to focus on the interactions with other aphid predator species. In this study, aphids and associated predators were sampled to determine their relative abundance in four agricultural crops (broad bean, corn, potato, and wheat) in Belgium during 2010 and 2011. The Moericke trap was used to quantify the mean number of aphids and aphid predators from May to September in both years. A total of 28 aphid species and 21 aphidophagous species were observed. In both years, H. axyridis was among the most abundant aphidophagous predators in all four crops, and was the second most abundant coccinellid species after Coccinella septempunctata L. The community of aphidophagous species was similar across all four inventoried crops. However, the highest population densities of this alien species were recorded in broad bean and potato crops, which also hosted the highest aphid population densities. In conclusion, this study demonstrates that the communities of aphid predators are highly diversified in the agroecosystems, despite the high occurrence of H. axyridis, an introduced predator that has become well established in this environment. [less ▲]

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See detailMyzus persicae feeding on water stressed Arabidopsis affects the emission profile of plant volatile organic compounds
Truong, Dieu-Hien; Delaplace, Pierre ULg; Brostaux, Yves ULg et al

in Journal of Environment and Ecology (2014), 5(2),

Emissions of volatile organic compounds (VOCs) by water-controlled or water-stressed Arabidopsis thaliana infested or not infested with Myzus persicae were evaluated by headspace solid phase ... [more ▼]

Emissions of volatile organic compounds (VOCs) by water-controlled or water-stressed Arabidopsis thaliana infested or not infested with Myzus persicae were evaluated by headspace solid phase microextraction (HS-SPME) coupled with gas chromatography-mass spectrometry (GC-MS). The infestations were maintained for 0–24 h, 24–48 h, and 48–72 h, and the emission profile for each time period was determined. Under these controlled conditions, the proportion of 4-methylpentyl isothiocyanate and dimethyl disulfide emitted by aphid-infested, water-stressed Arabidopsis was greater than that for aphid-infested water-controlled Arabidopsis over the 48–72 h sampling period. The proportion of terpene emitted by aphid-infested water-stressed plants also significantly increased compared with the other treatments over the three assayed sampling periods. In contrast, the proportion of 2-ethylhexanal (the only detected aldehyde) and ketones for the water-controlled plants generally remained high following aphid infestation. Taken together, these original data ascertain that abiotic factors can greatly interact to biotic stresses to alter the VOC emission profiles of plants. [less ▲]

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