References of "Francis, Frédéric"
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See detailAbility of Tuta absoluta (Lepidoptera: Gelechiidae) to develop on alternative host plant species
Bawin, Thomas ULg; Dujeu, David; De Backer, Lara ULg et al

in Canadian Entomologist (2016), 148(4), 434-442

The tomato leafminer, Tuta absoluta Meyrick (Lepidoptera: Gelechiidae), is a widespread devastating pest reported to develop on economically important solanaceous crops. The characterization of its host ... [more ▼]

The tomato leafminer, Tuta absoluta Meyrick (Lepidoptera: Gelechiidae), is a widespread devastating pest reported to develop on economically important solanaceous crops. The characterization of its host range could help to understand and prevent the dispersion behavior of the insect in the environment. In this study, the ability of T. absoluta to develop on 12 cultivated or non-cultivated plants including Solanaceae, Chenopodiaceae, Convolvulaceae, Fabaceae and Malvaceae species under laboratory conditions was assessed. For each plant species, we monitored the development times of immature stages, survival, sex ratios and adult fecundity rates. All the 6 tested non-solanaceous plants, including Chenopodium, Convolvulus and Malva species, were not able to sustain (i.e. allow growth and development) T. absoluta larvae. Among Solanaceae, Solanum species were the most suitable host plants for the pest, but others could be opportunistically colonized with fewer incidences. T. absoluta appears to be strongly related to solanaceous plants which would predominantly support self-sustaining field populations. Preventing crop infestation by removing potential host plants in the immediate field vicinity and culture rotations with non-solanaceous crops is of primary importance. [less ▲]

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See detailUse of slow-release plant infochemicals to control aphids: a first investigation in a Belgian wheat field
Zhou, Haibo; Chen, Longsheng; Liu, Yong et al

in Scientific Reports (2016)

Using infochemicals to develop a push–pull strategy in pest control is a potential way to promote sustainable crop production. Infochemicals from plant essential oils were mixed with paraffin oil for slow ... [more ▼]

Using infochemicals to develop a push–pull strategy in pest control is a potential way to promote sustainable crop production. Infochemicals from plant essential oils were mixed with paraffin oil for slow release in field experiments on wheat to control the population density of cereal aphids and to enhance their natural enemies. (Z)-3-Hexenol (Z3H) attracted Metopolophum dirhodum and Sitobion avenae, the predominant species on wheat in Belgium, and may be a useful infochemical for aphid control by attracting aphids away from field plots. Release of (E)-β-farnesene (EBF) or a garlic extract (GE) led to a significant decrease in the abundance of wheat aphids. The main natural enemies of cereal aphids found were lacewings (47.8%), hoverflies (39.4%), and ladybirds (12.8%). Ladybird abundance varied little before the end of the wheat-growing season. Our results suggest that these chemicals can form the basis of a “push–pull” strategy for aphid biological control, with GE and EBF acting as a pestand beneficial-pulling stimulus and Z3H for aphid pulling. [less ▲]

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See detailBiofilm fermentation for the production of insect pathogenic fungi
Bawin, Thomas ULg; Francis, Frédéric ULg; Delvigne, Frank ULg

Poster (2016, July 27)

Currently, integrated pest management that aims to reduce the use of synthetic insecticides by considering all appropriate alternative methods, is promoted. In that context, insect pathogenic fungi could ... [more ▼]

Currently, integrated pest management that aims to reduce the use of synthetic insecticides by considering all appropriate alternative methods, is promoted. In that context, insect pathogenic fungi could be developed as biopesticides in two ways: spores but also metabolites that are recognized as virulence factors. Targeting adequate fermentation method is an important requirement to obtain fungal products (i.e. spores, enzymes and metabolites) of biotechnological interest. The 'Microbial Processes and Interactions' laboratory has developed an innovative fermentation technology (referred to as ‘biofilm fermentation’) involving the growth of fungal biomass on inert supports that are immersed in a liquid nutrient medium. Confining fungal biomass on immersed inert structures provides a hybrid production system aiming to keep a solid-state physiology for sporulation and secretion of metabolites while controlling fermentation parameters. This research project proposes to transfer this technology to culture insect pathogenic fungi, such as Metarhizium anisopliae, for the production of spores and insecticidal metabolites. Development stages include the qualitative and quantitative characterization of its impact on insecticidal products as well as scale-up to industrial level. [less ▲]

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See detailImpacts of entomopathogenic fungi on biology and behaviour of the invasive Brown Marmorated Stink Bug (Hemiptera, Pentatomidae)
Fingu Mabola, Junior Corneille ULg; Serteyn, Laurent ULg; Bawin, Thomas ULg et al

Poster (2016, July 25)

Halyomorpha halys St˚al (Hemiptera, Pentatomidae) is an invasive stink bug coming from Eastern Asia. Besides causing important yields losses in orchards, crop and vegetable fields, it overwinters inside ... [more ▼]

Halyomorpha halys St˚al (Hemiptera, Pentatomidae) is an invasive stink bug coming from Eastern Asia. Besides causing important yields losses in orchards, crop and vegetable fields, it overwinters inside houses as agglomerates of dozens. In Europe, this Brown Marmorated Stink Bug (BMSB) was accidentally introduced in Switzerland in 2007 and has been later observed in surrounding countries (France, Italy, Germany). Based on the current US situation, we can reasonably fear that BMSB will have colonized most of Europe countries in less than a decade. If we already discern a few fungus strains that are efficient against BMSB, very little is known about their actual impact on the insect itself. So we investigated the in- fluence of a fungal infection on insect development parameters and behaviour. Olfactometry was settled to investigate the dispersion and aggregation trends, while electropenetography was used to assess the feeding behaviour. Our results will be discussed to present changes according to healthy/fungus-infected status, in relation to potential biological control for that pest. [less ▲]

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See detailLa biodiversité entomologique comme source d’aliments à Kinshasa (République démocratique du Congo)
Nsevolo, Papy; Alabi, Taofic ULg; Caparros Megido, Rudy ULg et al

in Annales de la Société Entomologique de France (2016)

L’exploitation des produits forestiers non ligneux dont notamment les insectes comestibles jouent un rôle important dans les habitudes alimentaires et économies locales des populations autochtones du ... [more ▼]

L’exploitation des produits forestiers non ligneux dont notamment les insectes comestibles jouent un rôle important dans les habitudes alimentaires et économies locales des populations autochtones du bassin du Congo. Bien que la consommation d’insectes en République Démocratique du Congo soit une pratique ancienne, l’inventaire et l’identification taxonomique des espèces consommées ainsi que la caractérisation de la filière « entomophagie » sont encore mal maitrisés. Toutefois, nos études axées sur la ville de Kinshasa ont permis d’inventorier 14 espèces comestibles régulièrement consommées. Elles appartiennent à l’ordre des Lépidoptères (46,7%), des Isoptères (18,6%), des Orthoptères (17,6%), des Coléoptères (9,7%) et des Hyménoptères (3,7%). De façon générale, 80% de la population de Kinshasa consomment au minimum une espèce d’insecte 5 jours par mois avec des quantités variant de 66,4 à 154 g d’insectes par personne par jour en fonction des différents ordres. Les acteurs de la filière sont majoritairement des femmes. Les revenus générés par l’activité concourent au bien-être des ménages, à la réduction de la pauvreté et de l’insécurité alimentaire dans de la capitale Kinshasa. [less ▲]

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See detailThe scent of love: how important are semiochemicals in the sexual behavior of lady beetles?
Fassotte, Bérénice ULg; Francis, Frédéric ULg; Verheggen, François ULg

in Journal of Pest Science (2016), 89(2), 347-358

Chemical signals are involved in the courtship behavior of many invertebrate and vertebrate species. Lady beetles are no exception to this rule; a significant number of published reports highlight the ... [more ▼]

Chemical signals are involved in the courtship behavior of many invertebrate and vertebrate species. Lady beetles are no exception to this rule; a significant number of published reports highlight the role of cuticular chemicals involved in the reproduction of lady beetles, including gender recognition. Recent data have also demonstrated the presence of a volatile female sex pheromone that facilitates male attraction in some species. Here, we present a synthetic overview of the current knowledge about the sexual behavior of lady beetles and associated chemicals for which the function and identification have been provided. Because lady beetles are often reared as biological control agents, the chemical cues involved in their sexual behavior could be used as components in integrated management approaches against soft-bodied hemipterans. In conclusion, this review provides new perspectives and potential developments for sustainable insect management mainly based on the semiochemicals involved in the sexual behavior of lady beetles. A better understanding of these chemical signals would help maximize their presence in areas where their predatory behavior is requested, as a result of the application of formulations inducing behavioral manipulation. [less ▲]

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See detailStudy of microbial phenotypic heterogeneity under bioprocess conditions using « single-cell » techniques
Delepierre, Anissa ULg; Brognaux, Alison ULg; Baert, Jonathan ULg et al

Poster (2016, May 20)

Presentation of single-cell techniques in order to characterize microbial phenotypic heterogeneity: fluorescent labelling, biosensors, automated flow cytometry combined to proteomics approach.

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See detailCan tropical basil be integrated in vegetable crop pest management?
Yarou, Boni Barthélémy ULg; Verheggen, François ULg; Heuskin, Stéphanie ULg et al

Poster (2016, May 17)

To address human and environmental health issues related to the use of synthetic pesticides, it is important to explore other ecological pest management approaches. Within this context, a study was ... [more ▼]

To address human and environmental health issues related to the use of synthetic pesticides, it is important to explore other ecological pest management approaches. Within this context, a study was conducted to evaluate the toxic and repellent effect of Ocimum gratissimum L. (Lamiaceae) on Myzus persicae S. (Aphididae). The toxicity of O. gratissimum essential oil (EO) was evaluated on M. persicae comparing 3 concentrations (0.001%; 0.01% and 0.1%) to a control (15% sucrose). Mortality rate and fecundity were assessed for each concentration. The observations were made daily, for 4 days, on 12 replicates per treatment. To test the repellent effect of O. gratissimum plants, 2 treatments were compared: a group of 8 Amaranthus cruentus L. (Amaranthaceae) plants with 1 plant of O. gratissimum in the middle and a group of 9 A. cruentus plants (control). The distribution of aphids was analyzed 12 days after the middle plant infestation (20 aphids per plant) for each treatment (6 replicates per treatment). O. gratissimum EO was found toxic from a concentration of 0.01%, with a mortality rate of 34% versus 12% for the control ; The fecundity felt from 30 larvae after 4 days (control) to 15 larvae for the 3 doses of the EO. The analysis with the generalized linear mixed model with Poisson error distribution followed by Turkey test (5 %) showed that EO is significantly more toxic than the control, both for mortality and fecundity (p <0.001). In association test, the population of M. persicae (15 aphids per plant) was significantly (p<0,001) lower when A. cruentus plants was associated with O. gratissimum plant than with the control (22 aphids per plant). Furthermore, the population increases gradually as one moves away from the infestation point in association test whereas it decreases in the control. With regards to these results, it appears that O. gratissimum has biocide effects on M. persicae. This plant may be used in an integrated pest management strategy in the production of vegetable to reduce the use of synthetic pesticides and avoid chemicals residues. [less ▲]

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See detailDevelopment of a semiochemical-based control method against the walnut husk fly
Sarles, Landry ULg; Heuskin, Stéphanie ULg; Verheaghe, Agnès et al

Conference (2016, May 17)

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See detailSingle cell analysis of Escherichia coli outer membrane porin composition in response to nutrient depletion
Delepierre, Anissa ULg; Brognaux, Alison ULg; Bauwens, Julien ULg et al

Poster (2016, May 12)

Characterization of outer membrane integrity into isoclonal population of Escherichia coli using fluorescent probe specific to cell viability: propidium iodide (PI) staining; combined to FACS cytometry ... [more ▼]

Characterization of outer membrane integrity into isoclonal population of Escherichia coli using fluorescent probe specific to cell viability: propidium iodide (PI) staining; combined to FACS cytometry and proteomic studies of sorted subpopulations. The results tend to reveal two distincts cellular strategies: Cells positively probed by PI offer a high outer membrane protein (OMP) content, indicating nutrient competence in response to substrate limitative conditions. Unprobed cells, characterized by a low OMPs rate, could suffer from growth arrest and develop stress responses (Crp, Cra, RpoS,RpoN, RpoH-dependent). [less ▲]

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See detailImpact of aphid alarm pheromone release on virus transmission efficiency: when pest control strategy could induce higher virus dispersion
Lin, Fang-Jing; Bosquée, Emilie ULg; Liu, Ying-Jie et al

in Journal of Virological Methods (2016)

Aphids cause serious damages to crops not only by tacking sap but also by transmitting numerous viruses. To develop biological control, the aphid alarm pheromone, namely E-β-farnesene (EβF), has been ... [more ▼]

Aphids cause serious damages to crops not only by tacking sap but also by transmitting numerous viruses. To develop biological control, the aphid alarm pheromone, namely E-β-farnesene (EβF), has been demonstrated to be efficient to repel aphids and as attract beneficials, making it a potential tool to control aphid pests. Considering aphids also as virus vectors, changes of their behaviour could also interfere with the virus acquisition and transmission process. Here, a combination of two aphid species and two potato virus models were selected to test the influence of EβF release on aphid and virus dispersion under laboratory conditions. EβF release was found to significantly decrease the population of M. persicae and M. euphorbiae around the infochemical releaser but simultaneously also increasing the dispersal of Potato Virus Y (PVY). At the opposite, no significant difference for Potato Leaf Roll Virus (PLRV) transmission efficiency was observed with similar aphid alarm pheromone releases for none of the aphid species. These results provide some support to carefully consider infochemical releasers not only for push – pull strategy and pest control but also to include viral disease in a the plant protection to aphids as they are also efficient virus vectors. Impact of aphid kinds and transmission mechanisms will be discussed according to the large variation found between persistent and non persistent potato viruses and interactions with aphids and related infochemicals. [less ▲]

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See detailCrop residue management in arable cropping systems under temperate climate. Part 1: Soil biological and chemical (phosphorus and nitrogen) properties. A review
Lemtiri, Aboulkacem ULg; Degrune, Florine ULg; Barbieux, Sophie ULg et al

in Biotechnologie, Agronomie, Société et Environnement = Biotechnology, Agronomy, Society and Environment (2016)

Interacting soil organisms support biological processes that participate in soil functions, organic matter decomposition, and nutrient cycling. Earthworms and microorganisms play a range of beneficial ... [more ▼]

Interacting soil organisms support biological processes that participate in soil functions, organic matter decomposition, and nutrient cycling. Earthworms and microorganisms play a range of beneficial roles in agricultural systems, including increased organic matter mineralization, nutrient cycling, and soil structure stabilization. The following aspects of crop residue management effects are examined in this paper: (i) earthworm composition and structure; (ii) soil microbial communities; and (iii) phosphorus (P) and nitrogen (N) element availability and distribution in the soil profile. Conventional tillage (ploughing) is often reported to generate decreased soil organism abundance and diversity, primarily earthworms and microorganisms, as well as a uniform distribution of the nutrients P and N within the ploughed soil horizon. Soil residue incorporation of mineral particles can maintain P and N levels, however returning soil also increases aeration and the activation of microbial activity. Hence, comparisons of tillage effects on soil biological functioning and nutrient cycling remain unclear. This review highlights the challenges in establishing definitive evidence regarding the effects of crop residue management on soil organisms and nutrient dynamics. The studies examined reported variability in soil and climate, and the complexity of soil processes contributed to the absence of clear findings. Further research is required under temperate climate conditions. [less ▲]

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See detailEffect of wheat-based intercropping systems on pests and natural enemies: a review with a special focus on China
Hatt, Séverin ULg; Chevalier Mendes Lopes, Thomas ULg; Xu, Qingxuan ULg et al

Conference (2016, April 16)

Intercropping is a farming practice consisting of cultivating at least two plant species simultaneously in the same field, but without necessarily sowing and/or harvesting them at the same time. By ... [more ▼]

Intercropping is a farming practice consisting of cultivating at least two plant species simultaneously in the same field, but without necessarily sowing and/or harvesting them at the same time. By increasing plant diversity at the field scale, intercropping may be an efficient method to control insect pests and support natural enemies on the associated crops. We performed a systematic research of the peer-reviewed literature which studied the effect of intercropping systems on pests and natural enemies, compared to pure stands. The research was restricted to wheat-based systems, as it is an important crop worldwide, and the main one in Northern China. A total of fifty research papers were obtained from the literature search. Results from a vote-counting analysis, using binomial tests, indicated that pest abundance was significantly reduced in intercropping systems compared with pure stands, but their natural enemies were not particularly favoured (i.e., predators and parasitoids). Among these papers, 23 were studies from China. There, wheat was associated with cotton in relay-intercropping, as well as alfalfa, chili peppers, fava bean, garlic, mung bean, oilseed rape and pea in strip-cropping. Aphids were systematically reduced and natural enemies (i.e., predators and parasitoids) significantly favoured in intercropping systems compared to pure stands. This study shows that intercropping is a viable practice to biologically control pests, and potentially support natural enemies, especially in China. Therefore it can be seen as a viable method to reduce insecticide use in wheat production systems. [less ▲]

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See detailInventaire et mise en collection d’espèces de pucerons et de parasitoïdes collectés en grandes cultures, et premier enregistrement de Metopolophium frisicum (Hille Ris Lambers 1947) et Acyrthosiphon primulae (Theobald 1913) (Hemiptera: Aphididae) en Belgique
Chevalier Mendes Lopes, Thomas ULg; Hatt, Séverin ULg; Starý, Petr et al

in Entomologie Faunistique = Faunistic Entomology (2016), 69

The purpose of this study was to identify aphid and parasitoid species that were collected in wheat and pea crops situated in Gembloux (Belgium), and conserve them into collections. To do so, yellow traps ... [more ▼]

The purpose of this study was to identify aphid and parasitoid species that were collected in wheat and pea crops situated in Gembloux (Belgium), and conserve them into collections. To do so, yellow traps (von Moericke) were used during 2012, 2013 and 2014 growing seasons. Fifty-two aphid species were identified and conserved in the entomological Conservatory of Gembloux. Among them, Metopolophium frisicum (Hille Ris Lambers 1947) and Acyrthosiphon primulae (Theobald 1913) were officially referenced for the first time in Belgium. Moreover, a collection composed by 16 parasitoid species was created. Their interest for biological control, as well as the methods that are studied in the laboratory of functional and evolutionary Entomology from Gembloux Agro-Bio Tech (University of Liège) to promote their presence in crops are discussed. [less ▲]

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See detailHistopathological effects of Aspergillus clavatus (Ascomycota: Trichocomaceae) on larvae of the southern house mosquito, Culex quinquefasciatus (Diptera: Culicidae)
Bawin, Thomas ULg; Seye, Fawrou; Boukraa, Slimane ULg et al

in Fungal Biology (2016), 120(4), 489-499

Aspergillus clavatus (Ascomycota: Trichocomaceae) was previously found to be an opportunistic pathogen of mosquitoes (Diptera: Culicidae). In the present study, the mechanism leading to its insecticidal ... [more ▼]

Aspergillus clavatus (Ascomycota: Trichocomaceae) was previously found to be an opportunistic pathogen of mosquitoes (Diptera: Culicidae). In the present study, the mechanism leading to its insecticidal activity was investigated regarding histological damages on Culex quinquefasciatus larvae exposed to A. clavatus spores. Multiple concentration assays using spore suspensions (0.5 x 10^8 to 2.5 x 10^8 spores/ml) revealed 17.0% to 74.3% corrected mortalities after 48 h exposure. Heat-deactivated spores induced a lower mortality compared to non-heated spores suggesting that insecticidal effects are actively exerted. Spore-treated and untreated larvae were prepared for light microscopy as well as for scanning and transmission electron microscopy. Spores failed to adhere to the external body surface (except the mouth parts) of these aquatic immature stages but progressively filled the digestive tract where their metabolism seemed to activate. In parallel, the internal tissues of the larvae, i.e. the midgut wall, the skeletal muscles, and the cuticle-secreting epidermis, were progressively destroyed between 8 and 24 h of exposure. These observations suggest that toxins secreted by active germinating spores of A. clavatus in the digestive tract altered the larval tissues, leading to their necrosis and causing larval death. Fungal proliferation and sporulation then occurred during a saprophytic phase. A. clavatus enzymes or toxins responsible for these pathogenic effects need to be identified in further studies before any use of this fungus in mosquito control. [less ▲]

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See detailEFFECT OF EXTRACTION pH ON PHYSICO-CHEMICAL, ENZYMATIC AND TECHNOLOGICAL PROPERTIES OF CRUDE EXTRACTS FROM WILD CARDOON (CYNARA CARDUNCULUS L.) FLOWERS
BEN AMIRA, Amal; BESBES, Souhail; ATTIA, Hamadi et al

Conference (2016, March 22)

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See detailChecklist of Aphidiinae (Hymenoptera: Braconidae) and Aphelinus (Hymenoptera: Aphelinidae) species from Belgium with respectively four and three new records
Chevalier Mendes Lopes, Thomas ULg; Libert, Pierre-Nicolas; Starý, Petr et al

in Zootaxa (2016), 4092(4)

Aphid parasitoids have good potential for crop protection. However, they have been poorly studied in Belgium, especially in terms of species diversity. Therefore, the aim of this work was to establish the ... [more ▼]

Aphid parasitoids have good potential for crop protection. However, they have been poorly studied in Belgium, especially in terms of species diversity. Therefore, the aim of this work was to establish the first checklist for the country. To complete the list, aphid parasitoids were sampled in wheat and pea fields near Gembloux (Belgium), in 2013 and 2014. Among the identified species, Aphelinus asychis Walker, Aphelinus daucicola Kurdjumov, Aphelinus fusciscapus (Förster), Aphidius asteris Haliday, Aphidius eadyi Starý, Gonzalez & Hall, Praon barbatum Mackauer, and Trioxys auctus (Haliday) were recorded for the first time in Belgium. Thirty-two Aphidiinae and seven Aphelinus species were included in the checklist. It is hoped this study will stimulate further research, as species diversity is still low compared with neighbouring countries. [less ▲]

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See detailProduction of two entomopathogenic Aspergillus species and insecticidal activity against the mosquito Culex quinquefasciatus compared to Metarhizium anisopliae
Bawin, Thomas ULg; Seye, Fawrou; Boukraa, Slimane ULg et al

in Biocontrol Science & Technology (2016), 26(5), 617-629

Entomopathogenic micro-organisms including fungi have become increasingly studied for integrated pest management. The spore productivity and insecticidal activity of two opportunistic insect pathogenic ... [more ▼]

Entomopathogenic micro-organisms including fungi have become increasingly studied for integrated pest management. The spore productivity and insecticidal activity of two opportunistic insect pathogenic Aspergillus species (namely: Aspergillus clavatus Desmazieres and Aspergillus flavus Link (Ascomycota: Eurotiales, Trichocomaceae)) were compared to Metarhizium anisopliae sensu lato (Metchnikoff) Sorokin (Ascomycota: Hypocreales, Clavicipitaceae) for mosquito (Diptera: Culicidae) control. The production of aerial spores on wheat bran and white rice was investigated in solid-, semi-solid-, and liquid-state media supplemented with a nutritive solution. Wheat bran-based media were suitable for spore production and increased the spore yield in solid-state from 3 to 7 fold: A. clavatus produced 48.4 ± 5.2 and 15.7 ± 1.6 x 10^8 spores/g, A. flavus produced 22.3 ± 4.1 and 3.1 ± 2.5 x 10^8 spores/g, and M. anisopliae produced 39.6 ± 6.5 and 13.1 ± 2.6 x 10^8 spores/g of wheat bran or white rice, respectively. A. clavatus, A. flavus and M. anisopliae spores harvested from wheat bran-based solid-state media showed lethal concentrations (LC50) of 1.1, 1.8, and 1.3 x 10^8 spores/ml against Culex quinquefasciatus Say larvae in 72 h. Because A. clavatus and M. anisopliae displayed similar features when cultured under these conditions, our results suggest that insect pathogenic Aspergillus species may be as productive and virulent against mosquito larvae as a well-recognized entomopathogenic fungus. Wheat bran could advantageously be used in large-scale fermentation for a possible cost-effective pest control using these fungi. [less ▲]

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