References of "Fauconnier, Marie-Laure"
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See detailBelowground Chemical Ecology: The Case of Wireworms
Barsics, Fanny ULg; Delory, Benjamin ULg; Delaplace, Pierre ULg et al

Conference (2014, December 13)

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See detailEvaluation of the oxidative stability of blends of ‘Arbequina’ olive oils with other monovarietal olive oils
Mansouri, F.; Ben Moumen, A.; Houmy, N. et al

in Olivae (Official Journal of the International Olive Council) (2014), 120

Like elsewhere in the Mediterranean, the olive oil sector is one of the strategic branches of the Moroccan economy owing to its social and economic significance. This research entailed evaluation of the ... [more ▼]

Like elsewhere in the Mediterranean, the olive oil sector is one of the strategic branches of the Moroccan economy owing to its social and economic significance. This research entailed evaluation of the oxidative stability of olive oils made up of a blend of ‘Arbequina’ olive oil with ‘Arbosana’ and ‘Koroneiki’ monovarietal oils known for their high content of natural antioxidants (phenols and tocopherols) and their superior oxidative stability compared with ‘Arbequina’ oil. The monovarietal oils produced from the ‘Arbequina’, ‘Arbosana’ and ‘Koroneiki’ varieties, which have recently been introduced under intensive cultivation in the eastern region of Morocco, underwent physico–chemical characterisation to determine quality criteria, natural antioxidant content, fatty acid composition and triacylglycerol profile. The Rancimat test* was performed to assess the oxidative stability of these monovarietal oils and their three-variety blends. The oxidation tests were performed on five freshly prepared blends (A) of the three varieties – ‘Arbequina’/’Arbosana’/‘Koroneiki’ – according to the following volume ratios: A1: 60/30/10; A2: 60/20/20; A3: 60:10:30; A4: 50:25:25 and A5: 40:30:30. The test results show that blends A4 and A5 displayed the best oxidative stability, recording respective values of 72.67 h and 75.42 h. These results are comparable to those obtained for ‘Arbosana’ monovarietal oil (75.42 h), which is considered to be relatively stable. Hence, blending is an excellent tool for enhancing oils produced from varieties which, despite their excellent initial quality and their organoleptic attributes, are handicapped by their poor stability, as is the case of ‘Arbequina’ oil. [less ▲]

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See detailAllelopathic and autotoxicity effects of barley (Hordeum vulgare L. ssp. vulgare) root exudates
Bouhaouel, Imen; Gfeller, Aurélie; Fauconnier, Marie-Laure ULg et al

in BioControl (2014), Online First

The allelopathic activity of barley (Hordeum vulgare L. ssp. vulgare) root exudates was studied by comparing their effects on seedling establishment in barley itself and in two weed species, Bromus ... [more ▼]

The allelopathic activity of barley (Hordeum vulgare L. ssp. vulgare) root exudates was studied by comparing their effects on seedling establishment in barley itself and in two weed species, Bromus diandrus Roth. and Lolium rigidum Gaudin, using an original laboratory protocol, named ‘seed-after-seed’. In this protocol, the donor and the receiver species of watersoluble allelochemicals are grown one after the other in the same dishes, in conditions reducing resource competition between both species. Growth of all receptive species (weeds and barley) was inhibited in a dose-dependent manner, when using increasing barley seed densities (0, 8, 19 and 25 seeds per Petri dish). In our conditions, the barley varieties and landraces exhibited different allelopathic activities against weeds or barley. The allelopathic potential of the barley root exudates was also dependent on the receiver species. Indeed, the released allelochemicals proved to be more toxic against the weed plants than on barley itself. Furthermore, the toxicity of the allelochemicals increased after their release by roots, between day 0 and day 6. These allelochemicals might contribute to the plant community dynamics and their usefulness as bio-herbicides deserves further consideration. [less ▲]

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See detailAnalysis of the interactions of natural elicitor rhamnolipids with plant plasma membranes by in silico methods
Polo Lozano, Damien ULg; Nasir, Mehmet Nail ULg; Deleu, Magali ULg et al

Poster (2014, October 20)

Rhamnolipids are surface active molecules produced mainly by various strains of the bacterium Pseudomonas aeruginosa. These secondary metabolites are composed of one to three fatty acids with various ... [more ▼]

Rhamnolipids are surface active molecules produced mainly by various strains of the bacterium Pseudomonas aeruginosa. These secondary metabolites are composed of one to three fatty acids with various chain lengths linked through a glycosidic bond to one or two rhamnose moieties. The fatty acids are linked together through an ester bond. These molecules have shown several biological activities including plant defense stimulation. It has be suggested that this elicitor activity could be related to an interaction of rhamnolipids with the lipid bilayer of the plant plasma membrane (PPM) and lead to its destabilization, which can activate the plant defense signaling pathways. In this context, interactions of two rhamnolipids (Rha-C10-C10 and Rha-Rha-C10-C10) with membrane models and lipidic constituents of the PPM were investigated using in silico approaches. Most probable chemical structures of the rhamnolipids were determined using the STRUCTURE TREE procedure according to the molecule potential energy. The ability of these rhamnolipid structures to insert within the PPM was assessed using IMPALA simulations. IMPALA uses a membrane model in which phospholipids molecules are implicitly modeled by an empirical function and the membrane properties are modeled by energetic restraints. The ability of each rhamnolipid structure to form an assembly with several PPM constituents (phospholipid (PLPC), sterols (Sitosterol, Stigmasterol, Campesterol) and sphingolipids (GIPC, Glucosylceramide)) was calculated using the HYPERMATRIX procedure, which calculate and minimize the energies of interaction between all molecules of the complex until the lowest energy structure is reached. [less ▲]

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See detailScreening of elicitor candidates on winter wheat against Septoria tritici
Le Mire, Géraldine ULg; Deleu, Magali ULg; Ongena, Marc ULg et al

Scientific conference (2014, October 14)

The various experiments to be held prior to elicitor screening are detailed, along with the screening metholodogy. Explanation is given on the increasing interests of plant elicitors, or "stimulators of ... [more ▼]

The various experiments to be held prior to elicitor screening are detailed, along with the screening metholodogy. Explanation is given on the increasing interests of plant elicitors, or "stimulators of natural defenses", for the sustainability of our agro-ecosystems. [less ▲]

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See detailElicitor screening to protect winter wheat against Septoria tritici Blotch: preliminary results
Le Mire, Géraldine ULg; Deleu, Magali ULg; Ongena, Marc ULg et al

Conference (2014, September)

Elicitors are plant immunity-triggering compounds which are currently considered as one of the most promising tools in agriculture for the induction of plant resistance to various diseases (Mejía-Teniente ... [more ▼]

Elicitors are plant immunity-triggering compounds which are currently considered as one of the most promising tools in agriculture for the induction of plant resistance to various diseases (Mejía-Teniente et al., 2010). By contributing to both economic and environmental performances of agroecosystems, they can help reducing the use of chemical inputs. Although some elicitor products are already available on the market, it appears that a variable efficiency in the field, along with an uneasy integration in the current legislation and agricultural strategies, make these tools difficult to use (Walters, Ratsep, & Havis, 2013). Besides these limitations, few elicitor treatments have yet been efficiently and specifically designed to protect crop plants such as wheat, which is grown and consumed worldwide, against major diseases threatening both their yield and quality. There is a strong need to better understand the mechanisms of induced resistance in plants and develop elicitor use in agriculture. A phD research is currently led in Gembloux Agro Bio-Tech to develop a method based on eliciting agents, tested in greenhouse and field conditions, to protect winter wheat against major diseases, namely Septoria tritici, Fusarium graminearum and Fusarium culmorum. This project focuses on the screening of a large number of elicitors from different origins and structures. In 2014, we focused the first screening experiments on the protection of wheat against Septoria tritici Blotch (STB). Two winter wheat genotypes were tested: susceptible ‘Avatar’ and semi-resistant ‘Sy Epson’. Plants at 3-leaf stage were first sprayed till runoff with different concentrations of elicitors, and then inoculated 5 days later with a Septoria tritici spore suspension (106 spores mL-1) using a hand sprayer. Control plants were treated, prior to disease inoculation, with sterile water (negative control) or with BION® (ASM, Syngenta Europe; positive control). The disease severity and incidence were scored every 2 days for 28 days post-inoculation (d.p.i) by measuring the percentage of area covered with lesions and bearing pycnidia on the third leaf. The first results of these tests should enable a first discrimination of elicitors considering their dose-efficiency to reduce disease severity. After further screening of all the elicitors in hand, a determination of the elicitation pathways of the most efficient molecules tested will be undertaken. We intend to study the influence of various factors (i.e Temperature, relative humidity, plant development stage) on the elicitation potential and develop a formulation to be finally tested under field conditions. [less ▲]

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See detailBatch enzymatic interesterification of fat blends using microwave
Danthine, Sabine ULg; Simon, C.; Richel, Aurore ULg et al

Poster (2014, September)

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See detailBarley (Hordeum distichon L.) roots produce volatile aldehydes via the lipoxygenase/hydroperoxide lyase pathway with a strong age-dependent pattern
Delory, Benjamin ULg; Delaplace, Pierre ULg; du Jardin, Patrick ULg et al

Conference (2014, August 13)

In chemical ecology, the roles played by root-emitted volatile organic compounds (VOCs) in biotic interactions and the quantitative analysis of such chemicals in root tissues remain poorly documented. In ... [more ▼]

In chemical ecology, the roles played by root-emitted volatile organic compounds (VOCs) in biotic interactions and the quantitative analysis of such chemicals in root tissues remain poorly documented. In this context, this study aims at using a fully automated gas chromatography – mass spectrometry methodology allowing both identification and accurate quantification of VOCs produced by roots of a monocotyledonous plant species at five selected developmental stages from germination to the end of tillering. Results show that barley roots mainly produce four volatile aldehydes, namely hexanal, (E)-hex-2-enal, (E)-non-2-enal and (E,Z)-nona-2,6-dienal. These molecules are well-known linoleic and linolenic acid derivatives produced via the lipoxygenase/hydroperoxide lyase pathway of higher plants. Our findings contrast with analyses documented on aboveground barley tissues that mainly emit C6 aldehydes, alcohols and their corresponding esters. Multivariate statistical analyses performed on individual VOC concentrations indicate quantitative changes in the volatile profile produced by barley roots according to plant age. Barley roots produced higher total and individual VOC concentrations when young seminal roots emerged from the coleorhizae compared to older phenological stages. Moreover, results also show that the C6/C9 volatile aldehyde ratio was the lowest at the end of tillering while the maximum mean value of this ratio was reached in seven day-old barley roots. [less ▲]

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See detailBelowground Chemical Ecology: The Case of Wireworms
Barsics, Fanny ULg; Delory, Benjamin ULg; Delaplace, Pierre ULg et al

Poster (2014, June)

Wireworms, clock-beetles' larvae (Coleoptera, Elateridae), are below ground pests of many crops. They cause dramatic yield losses worldwide. Research on their ecology is crucial to undertake innovative ... [more ▼]

Wireworms, clock-beetles' larvae (Coleoptera, Elateridae), are below ground pests of many crops. They cause dramatic yield losses worldwide. Research on their ecology is crucial to undertake innovative management strategies. In the field of chemical ecology, multitrophic interactions occurring in the rhizosphere are gaining increasing attention from entomologists and agronomists. Our research aims at unveiling the role of volatile organic compounds (VOC) involved in wireworms' foraging behavior, putatively leading to host localization and/or host recognition. [less ▲]

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See detailA methodology for elicitor screening of winter wheat infected by STB and FHB
Le Mire, Géraldine ULg; SIAH, Ali; Deleu, Magali ULg et al

Poster (2014, May 20)

Un doctorat au sein de Gembloux Agro Bio-Tech (Plateforme Agriculture Is Life) vise à développer une méthode à base d'éliciteurs bio-sourcés pour protéger le blé d'hivers contre la Septoriose (STB) et la ... [more ▼]

Un doctorat au sein de Gembloux Agro Bio-Tech (Plateforme Agriculture Is Life) vise à développer une méthode à base d'éliciteurs bio-sourcés pour protéger le blé d'hivers contre la Septoriose (STB) et la Fusariose (FHB). Dans ce cadre, la mise au point d'un protocole efficace d'infection du blé est élémentaire avant de pouvoir entamer les tests de screening d'éliciteurs. Nous présentons ici une méthode d'infection du blé par Septoria tritici et les résultats de ces tests de reproduction de symptômes. [less ▲]

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See detailMealworms: Alternate Source of Lipids
Danthine, Sabine ULg; Blecker, Christophe ULg; Paul, Aman ULg et al

Scientific conference (2014, May 16)

The aim of present study was to determine the physicochemical properties of the oil obtained from Tenebrio molitor larvae (mealworms) and explore its potential as edible oil. Five batches of Tenebrio ... [more ▼]

The aim of present study was to determine the physicochemical properties of the oil obtained from Tenebrio molitor larvae (mealworms) and explore its potential as edible oil. Five batches of Tenebrio molitor larvae were investigated for their lipid content and physiochemical properties. Three batches were reared in lab (3 different productions) and two were purchased from a local supplier. The lipids were extracted using a cold extraction technique employing 2:1 ratio chloroform/methanol as solvent. The fatty acid profile was determined using gas chromatography and triacylglycerol profile using HPLC. The thermal properties of the lipid extracts were also analyzed using differential scanning calorimetry. All the samples contained high amount of unsaturated fatty acids. The chemical composition and the thermal properties of the samples varied with the source. With this quantity and quality of lipid content, mealworms offer potential as an important source of edible lipids. [less ▲]

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See detailEvaluation de l'effet antidiabétique de l'huile du figuier de barbarie (Opuntia ficus-indica (L.) Mill.) (Communication orale)
Berraouan, A.; Mekhfi, H.; Ziyyat, A. et al

Scientific conference (2014, May 15)

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See detailIdentification de la composition en arômes des miels de la région orientale du Maroc (Communication orale)
Abeslami, Azzedine; Fauconnier, Marie-Laure ULg; Sindic, Marianne ULg et al

Scientific conference (2014, May 15)

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See detailLes huiles essentielles
Rotschild, Aude; Benini, Céline; Fauconnier, Marie-Laure ULg

Scientific conference (2014, May 14)

Detailed reference viewed: 63 (29 ULg)