References of "Colinet, Frédéric"
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See detailLa génomique bovine laitière en Région Wallonne : état des lieux
Colinet, Frédéric ULg; Gengler, Nicolas ULg; Hubin, Xavier et al

Conference given outside the academic context (2011)

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See detailMid-infrared predictions of lactoferrin content in bovine milk
Soyeurt, Hélène ULg; Bastin, Catherine ULg; Colinet, Frédéric ULg et al

in Journal of Dairy Science (2011), 94(E-suppl.1), 714

Lactoferrin (LF) is a glycoprotein present in milk and active in the immune system of cows and humans. Therefore, an inexpensive and rapid analysis to quantify this protein is desirable. A previous study ... [more ▼]

Lactoferrin (LF) is a glycoprotein present in milk and active in the immune system of cows and humans. Therefore, an inexpensive and rapid analysis to quantify this protein is desirable. A previous study reported the potential to quantify LF from the mid-infrared (MIR) spectrometry from 69 milk samples. Through the European RobustMilk project (www.robustmilk.eu), 3,606 milk samples were collected in Belgium, Ireland, and Scotland from individual cows and analyzed using a MIR MilkoScanFT6000 spectrometer. Milk LF content was quantified using ELISA in duplicate. Average ELISA data with a CV lower than 5% were used. After the detection of spectral and ELISA outliers, the calibration set contained 2,499 samples. An equation to predict LF content from MIR was developed using partial least squared regression. A first derivative pre-treatment of spectra was used to correct the baseline drift. To improve the repeatability of the spectral data, a file which contained the spectra of samples analyzed on 5 spectrometers was used during the calibration. The lactoferrin mean was 159.28 mg/l of milk with a SD of 97.21 mg/l of milk. The calibration (C) coefficient of determination (R2) was equal to 0.73 with a standard error (SE) of calibration of 50.54 mg/l of milk. A cross-validation (CV) was used to assess the robustness of the equation. R2 CV was 0.72 with a SE-CV of 51.16 mg/l of milk. An external validation (V) was conducted on 150 milk samples collected in Belgium. The SE of prediction (SEP) was 59.17 mg/L of milk. The similarity between R2 C and R2CV as well as between SE-C and SE-CV and between SE-CV and SEP confirms the equations developed are robust. The correlation between predicted and measured LF values was 0.71. This lower value compared with the one obtained from the calibration set (0.85) could be explained by the low ELISA reproducibility (16.24% ± 25.51%). If the developed equation is used to clean the validation data set, a total of 16 samples can be deleted. The validation coefficient for these 134 samples increased to 0.82. From these results, the developed equation could be used for screening the dairy cow population for breeding purposes. [less ▲]

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See detailIs there value in maintaining small populations ? Example of the Dual-Purpose Belgian Blue breed.
Gengler, Nicolas ULg; Soyeurt, Hélène ULg; Bastin, Catherine ULg et al

in Journal of Dairy Science (2011), 94(E-suppl.1), 664

Current status of thinking on genomic selection in dairy cattle is mostly major breed centric (e.g., Holstein) and only for traditional traits (e.g., milk yields). Once you depart from this, it becomes ... [more ▼]

Current status of thinking on genomic selection in dairy cattle is mostly major breed centric (e.g., Holstein) and only for traditional traits (e.g., milk yields). Once you depart from this, it becomes obvious that different, often related, issues appear (e.g., lack of large training populations, need for expensive recording of new phenotypes). Also, there is an urgent need to rethink issues that are important for sustainability of dairy production (e.g., added value foods, animal robustness). In this context, small populations (breeds/lines) could represent a potential source of extra information to justify their maintenance. As marker densities increase, efficient dissection of different selection histories of divergent breeds or lines, potentially identifying pockets of unexploited variability will increase. A current example from the Belgian (Walloon) perspective is the Dual Purpose (DP) line of the Belgian Blue Breed (BBB), with presently around 4500 breeding females, for historical reason of which only 1500 have good pedigrees, and which is present in Belgium and northern France. Recent research, done on this line, showed its tendency to produce less saturated milk fat and to have better fertility. Results indicated that it could stay competitive in specific markets, especially because of largely increased meat value. Currently, the myostatin mutation is largely used for breeding purposes. To assess the genetic diversity of the breed, recently, over 200 genotypes (SNP50K) for nearly all breeding bulls of the last 20 years became available. HD genotypes should be available in the near future, also allowing to access selection history of this breed as being in between the 2 extreme breeds: Beef BBB (with which it shares a recent history) and Holstein-Friesian (which is related through its geographic proximity over centuries). Finally, genomic selection for DP-BBB will need to consider a single step type approach without the need of reference population and potentially relying heavily on SNP3K of cows, also with the objective to recreate relationships between animals of interest. [less ▲]

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See detailTowards self-sustainable European Regional Cattle Breeds - Breed demonstration cases
de Haas, Yvette; Diaz, Clara; Martin-Collado, Daniel et al

Report (2010)

This report describes the process to re-develop the breed conservation and development strategy in Belgium, France, Spain and the Netherlands with involvement of multi-stakeholders

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See detailLes élevages Bleue Mixte et leur rentabilité au travers du projet franco-belge BlueSel
Glorieux, Géry; Beguin, E.; Desert Gouwy, H. et al

in 17ièmes Rencontres Recherches Ruminants, Paris, les 8 et 9 Décembre 2010 (2010, December)

La « Bleue Mixte » (BM) est une race à petit effectif localisée de part et d’autre de la frontière franco-belge. Menacée de disparition, elle bénéficie d’un projet transfrontalier BlueSel soutenu par le ... [more ▼]

La « Bleue Mixte » (BM) est une race à petit effectif localisée de part et d’autre de la frontière franco-belge. Menacée de disparition, elle bénéficie d’un projet transfrontalier BlueSel soutenu par le programme européen INTERREG IV et les autorités françaises et wallonnes. L’objectif de ce projet est d’assurer la conservation, la sélection et la promotion de la BM. L’un des volets du programme consiste à étudier la rentabilité économique des troupeaux BM. Il s’appuie sur un réseau de 16 fermes de référence mis en place fin 2008. La collecte des résultats repose sur la méthodologie mise en oeuvre au sein du dispositif français des Réseaux d’élevage. Les exploitations BM sont regroupées selon deux systèmes, herbivore et polyculture-élevage, et comparées aux exploitations laitières Prim’Holstein (PH) du Réseau d’élevage de Nord-Picardie. Les premiers résultats démontrent la capacité des éleveurs de vaches BM à obtenir de bonnes performances économiques malgré une faible productivité laitière (4200 l/VL/an) et un moindre prix du lait. En système herbivore, les exploitations BM s’avèrent économes et autonomes avec une excellente valorisation des prairies. En système de polyculture-élevage, les troupeaux sont conduits de façon à peine plus intensive qu’en système herbivore contrairement aux troupeaux PH. L’étude du fonctionnement des troupeaux BM va se poursuivre dans le cadre du projet BlueSel pour approfondir les logiques de fonctionnement très spécifiques de ces troupeaux et pour mesurer l’impact de la race sur les temps de travaux. [less ▲]

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See detailLongitudinal effects of muscular hypertrophy allele on milk production traits during the lactation using a novel equivalent model when molecular information is limited
Colinet, Frédéric ULg; Gengler, Nicolas ULg

Conference (2010, August)

Given that the mh allele causes the double muscling phenotype, this allele could also influence milk production traits of the dual purpose Belgian Blue cattle. However, all dual purpose Belgian Blue ... [more ▼]

Given that the mh allele causes the double muscling phenotype, this allele could also influence milk production traits of the dual purpose Belgian Blue cattle. However, all dual purpose Belgian Blue animals could not be genotyped. So, a new alternative strategy for the prediction of gene effects and especially their smooth integration into genetic evaluations based on an equivalent method was developed from existing theory. Developed equations were modified to allow that not all animals were genotyped. As expected, the mh allele had negative effects on milk production traits. For the first three lactations, the average estimated allelic substitution effects were -0.074 % fat content and -158.7 kg milk per lactation (305 days). Moreover, effects of mh allele were not constant during the lactation. [less ▲]

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See detailLongitudinal effects of muscular hypertrophy allele on milk production traits during the lactation using a novel equivalent model when molecular information is limited
Colinet, Frédéric ULg; Gengler, Nicolas ULg

in Proceedings of the 9th World Congress on Genetics Applied to Livestock Production (2010, August)

Given that the mh allele causes the double muscling phenotype, this allele could also influence milk production traits of the dual purpose Belgian Blue cattle. However, all dual purpose Belgian Blue ... [more ▼]

Given that the mh allele causes the double muscling phenotype, this allele could also influence milk production traits of the dual purpose Belgian Blue cattle. However, all dual purpose Belgian Blue animals could not be genotyped. So, a new alternative strategy for the prediction of gene effects and especially their smooth integration into genetic evaluations based on an equivalent method was developed from existing theory. Developed equations were modified to allow that not all animals were genotyped. As expected, the mh allele had negative effects on milk production traits. For the first three lactations, the average estimated allelic substitution effects were -0.074 % fat content and -158.7 kg milk per lactation (305 days). Moreover, effects of mh allele were not constant during the lactation. [less ▲]

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See detailPotential estimation of titratable acidity in cow milk using mid-infrared spectrometry
Colinet, Frédéric ULg; Soyeurt, Hélène ULg; Anceau, Christine ULg et al

Conference (2010, June)

Milk coagulation has a direct effect on cheese yield. Several factors influence the milk coagulation kinetics. In addition to calcium and milk protein concentrations, titratable acidity influences all the ... [more ▼]

Milk coagulation has a direct effect on cheese yield. Several factors influence the milk coagulation kinetics. In addition to calcium and milk protein concentrations, titratable acidity influences all the phases of milk coagulation. The objective of this research was to study the feasibility of prediction of titratable acidity directly in bovine milk using mid-infrared spectrometry. In order to maximize the variability in the measurements of titratable acidity, milk samples were collected on basis of several criteria (e.g. breeds). The titratable acidity was recorded as Dornic degree. All samples were also analyzed by MIR spectrometry. Using partial least squares regressions and first derivative pretreatment of spectral data, a calibration equation was built to predict the Dornic degree in cow milk. First results were promising and showed the potentiality to this calibration. The calibration and cross-validation coefficients of determination were 92.25 and 89.88 %, respectively. Moreover, the ratio of standard error of prediction to standard deviation was 3.13 and permits us to consider the calibration equation as usable in most application such as scientific researches and the screening of the Walloon dairy herd particularly in order to improve the milk coagulation properties. [less ▲]

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See detailMotives and values in farming local cattle breeds in Europe: a survey on 15 breeds
Gandini, G.; Avon, L.; Bohte-Wilhelmus, D. et al

in Animal Genetic Resources (2010), 47

Within the EURECA project (Towards self-sustainable EUropean REgional CAttle breeds), we interviewed a total of 371 farmers of 15 local cattle breeds in eight European countries. Besides collecting data ... [more ▼]

Within the EURECA project (Towards self-sustainable EUropean REgional CAttle breeds), we interviewed a total of 371 farmers of 15 local cattle breeds in eight European countries. Besides collecting data on farmers, land use, herd composition and economic role of cattle, we aimed at understanding farmers’ motives and values in keeping local cattle. The most frequent first reason to keep the local breed was productivity, followed by tradition. When comparing the local breed with a mainstream breed, only in four breeds was productivity considered the same, while in three breeds more than 50 percent of farmers valued the local breed as more profitable. The local breed was valued as always superior or the same on functional traits. Farmers were asked which type of appreciation they thought representatives of various stakeholders had on their local breed: a positive appreciation was observed in 33 percent of farmers. On average across breeds, 39 percent of farmers expect to increase the size of their herd in the next few years and 5 percent plan to give up farming. The degree of dependence of farmers on economic incentives was estimated by asking farmers their expected behaviour under three scenarios of change of subsidies. Most farmers demanded activities for promoting local breed farming. The results are discussed in terms of breed sustainability and conservation. [less ▲]

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See detailThe dual purpose Red and White
Colinet, Frédéric ULg

Diverse speeche and writing (2010)

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See detailLa Pie Rouge mixte
Colinet, Frédéric ULg

Diverse speeche and writing (2010)

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See detailThe dual purpose Belgian Blue
Colinet, Frédéric ULg

Diverse speeche and writing (2010)

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See detailLa Blanc-Bleu Belge de type mixte
Colinet, Frédéric ULg

Diverse speeche and writing (2010)

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See detailLe Blanc-Bleu Belge de type mixte à l'heure de la génomique
Colinet, Frédéric ULg

Article for general public (2010)

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See detailPotential estimation of titratable acidity in cow milk using mid-infrared spectrometry
Colinet, Frédéric ULg; Soyeurt, Hélène ULg; Anceau, Christine ULg et al

in ICAR Technical Series (2010), 14

Milk coagulation has a direct effect on cheese yield. Several factors influence the milk coagulation kinetics. In addition to calcium and milk protein concentrations, titratable acidity influences all the ... [more ▼]

Milk coagulation has a direct effect on cheese yield. Several factors influence the milk coagulation kinetics. In addition to calcium and milk protein concentrations, titratable acidity influences all the phases of milk coagulation. The objective of this research was to study the feasibility of prediction of titratable acidity directly in bovine milk using mid-infrared spectrometry. In order to maximize the variability in the measurements of titratable acidity, milk samples were collected on basis of several criteria (e.g. breeds). The titratable acidity was recorded as Dornic degree. All samples were also analyzed by MIR spectrometry. Using partial least squares regressions and first derivative pretreatment of spectral data, a calibration equation was built to predict the Dornic degree in cow milk. First results were promising and showed the potentiality to this calibration. The calibration and cross-validation coefficients of determination were 92.25 and 89.88 %, respectively. Moreover, the ratio of standard error of prediction to standard deviation was 3.13 and permits us to consider the calibration equation as usable in most application such as scientific researches and the screening of the Walloon dairy herd particularly in order to improve the milk coagulation properties. [less ▲]

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See detailEffect of bovine colostrum on the serum insulin-like growth factor-I (IGF-I), the IGF binding proteins-2 and -3 and the thyroid hormones in weaning piglets
Boudry, Christelle ULg; Dehoux, Jean-Paul; Colinet, Frédéric ULg et al

in Archiv Tierzucht (2010), 53(6), 675-688

This study examined the effect of a bovine colostrum supplementation on growth performance, feed intake and the hormonal response of piglets at weaning. Ninety-six newly-weaned piglets were assigned for ... [more ▼]

This study examined the effect of a bovine colostrum supplementation on growth performance, feed intake and the hormonal response of piglets at weaning. Ninety-six newly-weaned piglets were assigned for four weeks to one of the two treatments: Control (diet with bovine milk whey) and Colostrum (diet with bovine colostrum whey) treatments. The supplements were incorporated in a commercial diet at 20 g/kg during the first 2 weeks after weaning and lowered to 10 g/kg for the next 2 weeks. Body weight and feed intake were measured weekly. Blood samples were taken weekly for determination of circulating IGF-I, its binding proteins and the thyroid hormones (T3 and T4). During the first week of the trial, the Colostrum-fed piglets presented improved growth performance, feed intake and feed efficiency and a higher concentration in circulating IGF-I (+ 15 %) compared to the Control piglets. In both treatments, the circulating thyroid hormones were reduced by weaning and the levels measured at weaning were recovered earlier by the Colostrum-fed piglets compared to the Control group (P < 0.05). It is concluded that hormonal response observed after the bovine colostrum supplementation is, at least in part, consequent of the positive action of bovine colostrum on the feed intake. [less ▲]

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See detailEstimation des effets du gène culard sur les caractères de production laitière au sein du rameau Blanc Bleu Belge de type mixte
Colinet, Frédéric ULg; Gengler, Nicolas ULg

Poster (2009, December)

Le rameau Blanc Bleu Belge de type mixte (BBm) est apprécié pour sa rusticité, sa longévité, une bonne santé ainsi que pour ses bonnes performances de reproduction. Une délétion de 11 paires de base ... [more ▼]

Le rameau Blanc Bleu Belge de type mixte (BBm) est apprécié pour sa rusticité, sa longévité, une bonne santé ainsi que pour ses bonnes performances de reproduction. Une délétion de 11 paires de base (allèle mh) au sein du gène de la myostatine engendre le syndrome d’hypertrophie musculaire (plus connu sous le nom de type culard ; d’ailleurs, cet allèle mh est souvent appelé le gène culard). Bien que cet allèle mh soit très présent au sein du rameau Blanc Bleu Belge de type viandeux, seulement 41 et 39 % des animaux BBm sont respectivement mh/mh et mh/+. Etant donné l’importance des effets du gène culard sur la conformation viandeuse des animaux et de son rôle potentiel indirect en production laitière, il nous a semblé intéressant de tenir compte de sa présence lors de l’évaluation génétique des animaux BBm. Néanmoins, il n’est pas envisageable et concevable de génotyper tous les individus de la population BBm. Dès lors, il a fallu modifier légèrement le modèle mixte utilisé pour pouvoir y incorporer ce génotype connu pour certains animaux. La méthodologie ici présentée permet l’estimation simultanée des effets polygéniques (plus connus sous le terme « valeur d’élevage », VE) et de l’effet du gène culard. [less ▲]

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See detailEstimation des effets du gène culard sur les caractères de production laitière au sein du rameau Blanc Bleu Belge de type mixte
Colinet, Frédéric ULg; Gengler, Nicolas ULg

in 16ièmes Rencontres Recherches Ruminants, Paris, les 2 et 3 Décembre 2009 (2009, December)

Le rameau Blanc Bleu Belge de type mixte (BBm) est apprécié pour sa rusticité, sa longévité, une bonne santé ainsi que pour ses bonnes performances de reproduction. Une délétion de 11 paires de base ... [more ▼]

Le rameau Blanc Bleu Belge de type mixte (BBm) est apprécié pour sa rusticité, sa longévité, une bonne santé ainsi que pour ses bonnes performances de reproduction. Une délétion de 11 paires de base (allèle mh) au sein du gène de la myostatine engendre le syndrome d’hypertrophie musculaire (plus connu sous le nom de type culard ; d’ailleurs, cet allèle mh est souvent appelé le gène culard). Bien que cet allèle mh soit très présent au sein du rameau Blanc Bleu Belge de type viandeux, seulement 41 et 39 % des animaux BBm sont respectivement mh/mh et mh/+. Etant donné l’importance des effets du gène culard sur la conformation viandeuse des animaux et de son rôle potentiel indirect en production laitière, il nous a semblé intéressant de tenir compte de sa présence lors de l’évaluation génétique des animaux BBm. Néanmoins, il n’est pas envisageable et concevable de génotyper tous les individus de la population BBm. Dès lors, il a fallu modifier légèrement le modèle mixte utilisé pour pouvoir y incorporer ce génotype connu pour certains animaux. La méthodologie ici présentée permet l’estimation simultanée des effets polygéniques (plus connus sous le terme « valeur d’élevage », VE) et de l’effet du gène culard. [less ▲]

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