References of "Beckers, Yves"
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See detailDétermination du besoin en méthionine du taurilon Blanc Bleu Belge culard en croissance.
Froidmont, Eric; Beckers, Yves ULg; Thewis, André ULg

in Rencontres Recherches Ruminants. (1998)

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See detailAmélioration de l'efficacité de l'azote dan sla production fourragère et sa valorisation par les ruminants
Beckers, Yves ULg; Destain, Jean-Pierre ULg; Decruyenaere, Virginie et al

Scientific conference (1997, November 05)

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See detailEffects of level of intake and of available volatile fatty acids on the absorptive capacity of sheep rumen
Doreau, Michel; Ferchal, E; Beckers, Yves ULg

in Small Ruminant Research (1997), 25

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See detailInfluence de la perfusion duodénale de caséinate de sodium sur la rétention azotée chez le taurillon Blanc Bleu Belge culard en croissance et rationné en protéines.
Froidmont, Eric; Beckers, Yves ULg; Thewis, André ULg

in 4èmes Rencontres autour de la Recherche sur les Ruminants, Paris, France, 4-5 décembre 1997 (1997)

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See detailEffects of level of intake and of available volatile fatty acids on the absorptive capacity of sheep rumen
Doreau, Michel; Ferchal, Edwin; Beckers, Yves ULg

in Small Ruminant Research (1997), (25), 99-105

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See detailEstimation de la fermentescibilité de fourrages et sous-produits tropicaux au moyen du gaz test: étude de quelques facteurs méthodologiques.
Ndimubandi, Albéric; Beckers, Yves ULg; Laouali, A. et al

in 4èmes Rencontres autour de la Recherche sur les Ruminants, Paris, France, 4-5 décembre 1997 (1997)

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See detailPrévision de la dégradabilité in situ des matières azotées des fourrages par une méthode enzymatique.
Kamoun, Mohammed; Beckers, Yves ULg; Lecomte, Philippe et al

Conference (1997)

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See detailCaractérisation de la composition chimique et de la valeur de l'épeautre (Triticum spelta) en alimentation des ruminants
Lecomte, Philippe; Boreux, Magalie; Agneessens, Richard et al

in INRA; Institut de l'Elevage (Eds.) 3ème Renc. Rech. Ruminants (1996, December 05)

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See detailUtilisation d'un index urinaire pour quantifier la fourniture en protéines microbiennes digestibles dans l'intestin chez le taurillon en croissance.
Beckers, Yves ULg; Thewis, André ULg; Mahouachi, Mokhtar et al

in 3èmes Rencontres autour de la Recherche sur les Ruminants, Paris, France, 4-5 décembre 1996 (1996, December)

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See detailPrévision de la dégradabilité in situ des matières azotées des fourrages par une méthode enzymatique.
Kamoun, Mohammed; Beckers, Yves ULg; Lecomte, Philippe et al

in 3èmes Rencontres autour de la Recherche sur les Ruminants, Paris, France, 4-5 décembre 1996 (1996, December)

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See detailIntestinal Digestibility Of Rumen Undegraded N Of Concentrates Measured By The Mobile Nylon Bag Technique
Beckers, Yves ULg; Thewis, André ULg; Maudoux, Benoît

in Animal Feed Science & Technology (1996), 61(1-4), 305-323

Two experiments were carried out on sheep to measure the effects of some factors of the mobile nylon bag (MNB) technique on the intestinal digestibility (DgI) of rumen undegraded N of meat and bone meal ... [more ▼]

Two experiments were carried out on sheep to measure the effects of some factors of the mobile nylon bag (MNB) technique on the intestinal digestibility (DgI) of rumen undegraded N of meat and bone meal (MBM), soybean meal (SBM) and wheat bran (WB). The pore size of the nylon cloth (IO and 42.5 pm) influenced (P < 0.05) DgI of SBM and MBM N irrespective of the site of recovery of the bags (ileum and faeces) and the incubation time of concentrate feeds in the rumen (0, 2, 4, 8, 16 and 24 h). The faecal recovery of the bags increased (P < 0.05) DgI of SBM N in comparison with ileal recovery. The opposite was found with WB incubated 4, 8, 16 and 24 h in the rumen. DgI of MBM N was not influenced by site of bag recovery (P > 0.05). Increasing incubation times in the rumen decreased (P < 0.05) DgI of undegraded feed N. The total tract digestibility (rumen plus intestines) was independent of incubation time in the rumen for MBM and SBM, excepted for SBM incubated 4 or 8 h in the rumen when bags were collected in the ileum. Previous ruminal incubation of WB for 4, 8, 16 and 24 h increased (P < 0.05) the amount of N digested in the total tract in comparison with unincubated WB and WB incubated for only 2 h. In the second experiment, residues obtained from the incubation of the feeds in the rumen (0, 2, 4, 8, 16, 24 and 48 h) were mixed in different proportions in order to obtain the true fraction of the undegraded feed in the rumen. This method was based on the DM degradability of the concentrate feeds and the outflow rate constant of feeds from the rumen, supposed equal to 6%h-‘. Bags containing feeds mixed according to this method were incubated in a solution of pepsin-HCl for 0, 1, 2 and 3 h to simulate abomasal digestion and the DgI of N was measured afterwards with the MNB technique. Increasing action of pepsin led to higher digestibilities of N at this stage (P < 0.05) but decreased the digestibility of N in the intestines excepted for MBM incubated in pepsin-HCl for 3 h and in any case for SBM. However, the omission of the incubation in pepsin had little influence on the amount of N postruminally digested. [less ▲]

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See detailApproches nouvelles en matière de qualité des fourrages.
Lecomte, Ph.; Agneessens, R.; Dardenne, P. et al

Conference given outside the academic context (1995)

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