References of "Adam, Stéphane"
     in
Bookmark and Share    
Full Text
Peer Reviewed
See detailCommunication of healthcare professionals: is there ageism?
Schroyen, Sarah ULiege; Adam, Stéphane ULiege; Marquet, Manon ULiege et al

in European Journal of Cancer Care (in press)

Elderspeak is often used when talking to older individuals and is characterized by a slower and/or louder speech, a patronizing tone, etc. A part of the reason of such communication can be found in the ... [more ▼]

Elderspeak is often used when talking to older individuals and is characterized by a slower and/or louder speech, a patronizing tone, etc. A part of the reason of such communication can be found in the actual context of negative view of aging. However, the link between view of aging and elderspeak has never been objectively studied in oncology. Therefore, 40 healthcare professionals (physicians and medical students) record a podcast where they have to explain an endocrine therapy to two fictional patients (40 vs 70 years old). Results show that when participants explained the treatment to the older patient, they used shorter utterances and made more repetitions. They also evoked fewer side effects such as sexual issues. Moreover, reduction of length of utterances and of word-per-minute rate was observed for older patient when participants have a positive view of aging but for both patients when they have a negative view of aging. In conclusion, physicians and medical students used elderspeak when they explained a treatment to older patients. Participants with a more negative view of aging also unconsciously talked slower and made shorter utterances to a 40 year-old patient. [less ▲]

Detailed reference viewed: 19 (6 ULiège)
Full Text
Peer Reviewed
See detailAssociation between self-perception of aging, view of cancer and health of older patients in oncology: A one-year longitudinal study
Schroyen, Sarah ULiege; Missotten, Pierre ULiege; JERUSALEM, Guy ULiege et al

in BMC Cancer (in press)

Background: Identifying older people affected by cancer who are more at risk of negative health outcomes is a major issue in health initiatives focusing on medical effectiveness. In this regard ... [more ▼]

Background: Identifying older people affected by cancer who are more at risk of negative health outcomes is a major issue in health initiatives focusing on medical effectiveness. In this regard, psychological risk factors such as patients’ perception of their own aging and cancer could be used as indicators to improve customization of cancer care. We hypothesize that more negative self-perception of aging (SPA) and view of cancer could be linked to worse physical and mental health outcomes in cancer patients. Methods: 101 patients diagnosed with cancer (breast, gynecological, lung or hematological) were followed for one year. They were evaluated on four occasions (baseline, 3, 6 and 12 months after the baseline). Their SPA, view of cancer and health (physical and mental) were assessed at each time of evaluation. Results: Negative SPA and/or view of cancer at baseline are associated with negative evolution of patients’ physical and mental health. Moreover, when the evolution of SPA and cancer view were taken into account, these two stigmas are still linked with the evolution of mental health. In comparison, only a negative evolution of SPA was linked to worse physical health outcomes. Conclusions: Such results indicate that SPA and view of cancer could be used as markers of vulnerability in older people with cancer. [less ▲]

Detailed reference viewed: 40 (7 ULiège)
Full Text
Peer Reviewed
See detailVieillir en bonne santé dans une société âgiste...
Adam, Stéphane ULiege; Missotten, Pierre ULiege; Flamion, Allison ULiege et al

in NPG. Neurologie - Psychiatrie - Gériatrie (in press)

La vision actuelle du vieillissement est principalement négative, teintée du phénomène d’âgisme (c’est-à-dire toutes les formes de discrimination, de ségrégation ou de mépris fondées sur l’âge). Une telle ... [more ▼]

La vision actuelle du vieillissement est principalement négative, teintée du phénomène d’âgisme (c’est-à-dire toutes les formes de discrimination, de ségrégation ou de mépris fondées sur l’âge). Une telle image de la vieillesse n’est pas anodine. Dans cet article, nous passerons en revue les manifestations de l’âgisme dans notre vie quotidienne, ses origines, ses implications sur nos attitudes, de même que les conséquences qui en résultent pour les personnes âgées. Nous discuterons également de certains enjeux cliniques et éthiques en lien avec ces attitudes âgistes [less ▲]

Detailed reference viewed: 82 (23 ULiège)
Full Text
See detailAgeism and dementia stigma among healthcare professionals
Schroyen, Sarah ULiege; Adam, Stéphane ULiege; Missotten, Pierre ULiege

Poster (2017, September 21)

Detailed reference viewed: 34 (3 ULiège)
Full Text
Peer Reviewed
See detailOccupational social and mental stimulation and cognitive decline with advancing age
Grotz, Catherine ULiege; Meillon, Céline; Amieva, Hélène et al

in Age and Ageing (2017)

Detailed reference viewed: 30 (1 ULiège)
Full Text
Peer Reviewed
See detailInfluence of environmental factors on food intake among nursing home residents: a survey combined with a video approach
Buckinx, Fanny ULiege; Reginster, Jean-Yves ULiege; Morelle, Alison et al

in Clinical Interventions in Aging (2017), 12

Background: In addition to the well-known physiological factors, dietary behavior that affects health seems to be influenced by a wide variety of environmental factors. The aim of this study was to assess ... [more ▼]

Background: In addition to the well-known physiological factors, dietary behavior that affects health seems to be influenced by a wide variety of environmental factors. The aim of this study was to assess, by means of an original video approach, the influence of the environment on food intake in nursing homes. Methods: The perception of the environment during meals in nursing homes was evaluated by residents and by two groups of volunteers who either work in the field of geriatrics, or who do not work in the field of geriatrics. First, a random sample of residents answered a self-administered questionnaire related to different indicators (ie, noise, space, comfort, light, odors, perceived satisfaction of meals, taste of meals, presentation of meals, service and setting). Second, two separate panels, one including the people who work in the field of geriatrics (ie, experts) and one including the people who have no particular interest in geriatrics (ie, nonexperts), were asked to answer a questionnaire on their perception of the environment after having watched a video of the lunch in each nursing home. Then, the food intake of the residents was measured by a precise food-weighing method. Results: A total of 88 residents from nine different nursing homes, 18 experts and 45 nonexperts answered the questionnaires. This study highlighted that, on the one hand, after adjustment on confounding variables, the perception of the quantity of food served by the residents is the only single factor associated with food consumption (P=0.003). On the other hand, experts and nonexperts did not perceive any environmental factor that seems to be significantly associated with residents’ food intake. Conclusion: Our results highlighted that, in a nursing home setting, environmental factors have limited influence on the food intake of the residents, with the exception of their own perception of the quantity served. The relevance of this factor deserves further investigation. [less ▲]

Detailed reference viewed: 59 (5 ULiège)
See detailVieillir avec ou sans maladie d'Alzheimer dans notre société actuelle
Adam, Stéphane ULiege

Conference given outside the academic context (2017)

Detailed reference viewed: 35 (2 ULiège)
See detailAvantages/inconvénients liés au maintien à domicile ou au placement en institution de la personne âgée
Adam, Stéphane ULiege

Conference given outside the academic context (2017)

Detailed reference viewed: 195 (8 ULiège)
Full Text
Peer Reviewed
See detailHow should proxies of Cognitive Reserve be evaluated in a population of healthy older adults?
Grotz, Catherine ULiege; Seron, Xavier; Van Wissen, Marie et al

in International Psychogeriatrics (2017), 29(1), 123-136

Background: While some tools have been developed to estimate an individual’s cognitive reserve (CR), no study has assessed the adequacy of the method used for assessing these CR proxy indicators ... [more ▼]

Background: While some tools have been developed to estimate an individual’s cognitive reserve (CR), no study has assessed the adequacy of the method used for assessing these CR proxy indicators. Therefore, we aimed to determine the most appropriate method to estimate CR by comparing two approaches: 1) the common assessment of CR proxies in the literature (e.g., years of education) and 2) the calculation of a comprehensive index based on most significant parameters used in the estimation of CR. Methods: Data on CR proxies: (i.e., education, occupation and leisure activities) were obtained in a sample of 204 older adults. Regression analyses were used to develop the two indices of CR (i.e., ICR-standard and ICR-detailed) and to determine which index best represented the level of one’s CR. Results: The ICR-standard was calculated using a combination of the three most common measures of reserve in the literature: number of schooling years, complexity of the primary occupation and amount of current participation in stimulating activities. The ICR-detailed was calculated using the most significant parameters (established in initial analyses) of CR: highest level of education combined with the number of training courses, last occupation and amount of current participation in social and intellectual activities. The comparison of both indices showed that higher levels of ICR-standard and ICR-detailed were associated with a greater minimization of the effects of age on cognition. However, the ICR-detailed was more strongly associated to this minimization than the ICR-standard, suggesting that the ICR-detailed best reflect one’s CR. Conclusion: This study is the first to show that it is of great importance to question methods measuring CR proxies in order to develop a clinical tool allowing a comprehensive and accurate estimation of CR. [less ▲]

Detailed reference viewed: 122 (14 ULiège)
Full Text
Peer Reviewed
See detailThe link between self-perceptions of aging, cancer view and physical and mental health of older people with cancer: A cross-sectional study
Schroyen, Sarah ULiege; Marquet, Manon ULiege; Jerusalem, Guy ULiege et al

in Journal of Geriatric Oncology (2017)

Objectives Older people may suffer from stigmas linked to cancer and aging. Although some studies suggested that a negative view of cancer may increase the level of depression, such an association has ... [more ▼]

Objectives Older people may suffer from stigmas linked to cancer and aging. Although some studies suggested that a negative view of cancer may increase the level of depression, such an association has never been studied in the elderly population. Similarly, even though it is established that a negative self-perception of aging has deleterious consequences on mental and physical health in normal aging, the influence in pathological contexts, such as oncology, has not been studied. The main aim of this study is thus to analyze the effect of these two stigmas on the health of elderly oncology patients. Materials and Methods 101 patients suffering from a cancer (breast, gynecological, lung or hematological) were seen as soon as possible after their diagnosis. Their self-perception of age, cancer view and health (physical and mental) was assessed. Results Multiple regressions showed that patients with a more negative self-perception of aging and/or more negative cancer view reported poorer global health. We also observed that negative self-perception of aging was associated with worse physical and mental health, whereas negative cancer views were only linked to worse mental health. No interaction was observed between these two stigmas, suggesting that their action is independent. Conclusion Older patients with cancer face double stigmatization, due to negative self-perception of aging and cancer, and these stigmas have impacts on global and mental health. Self-perception of aging is also linked to physical health. Longitudinal studies will be necessary to analyze the direction of the association between this double stigmatization and health. [less ▲]

Detailed reference viewed: 50 (17 ULiège)
See detailLa vision actuelle portée sur les aînés: Quels enjeux?
Adam, Stéphane ULiege

Conference given outside the academic context (2016)

Detailed reference viewed: 16 (2 ULiège)
See detailFORMATION "L'accompagnement de l'adulte âgé, désorienté ou non, en MR/MRS"
Adam, Stéphane ULiege

Conference given outside the academic context (2016)

Detailed reference viewed: 43 (1 ULiège)
See detailVieillir en bonne santé dans nos sociétés actuelles …?
Adam, Stéphane ULiege

Conference given outside the academic context (2016)

Detailed reference viewed: 30 (1 ULiège)
See detailSoins et accompagnement de la personne âgée (avec ou sans maladie d’Alzheimer) dans nos sociétés actuelles...
Adam, Stéphane ULiege

Conference given outside the academic context (2016)

Detailed reference viewed: 33 (4 ULiège)
See detailAide aux aidants de personnes âgées de 65 ans et + en perte d'autonomie: Projet INTERREG
Adam, Stéphane ULiege; Boyals, Sandrine

Conference given outside the academic context (2016)

Detailed reference viewed: 68 (1 ULiège)
Peer Reviewed
See detailL’âgisme chez les étudiants en médecine
Corvol, Aline; Missotten, Pierre ULiege; Gentric, Armelle et al

Poster (2016, November)

Introduction: Des stéréotypes négatifs liés à l’avancée en âge sont fréquemment observés en population générale. Des études ont montré que ces stéréotypes sont plus puissants que ceux liés à l’origine ... [more ▼]

Introduction: Des stéréotypes négatifs liés à l’avancée en âge sont fréquemment observés en population générale. Des études ont montré que ces stéréotypes sont plus puissants que ceux liés à l’origine ethnique, au sexe ou à l’orientation sexuelle. Lorsqu’ils sont présents chez les soignants, ces stéréotypes peuvent entrainer des discriminations et limiter l’accès aux soins des personnes âgées (Schroyen et al., 2016). Il a en outre été démontré qu’un comportement d’aide injustifiée pouvait favoriser la perte d’autonomie chez une personne âgée. L’objectif de cette étude est d’évaluer la force des stéréotypes âgistes chez les étudiants en médecine et de rechercher les facteurs qui y sont associés. Méthodes: Un questionnaire écrit informatisé a été proposé aux étudiants en médecine des facultés de Rennes, Brest et Liège, de la 2ème à la 6ème année. Il associe trois mesures : l’Adaptation française de Fraboni Scale of Ageism, une tâche de fluence verbale à propos du vieillissement et de la jeunesse, et une mesure de la stigmatisation liée à l’âge par estimation de pourcentages. Résultats: Des données ont été obtenues pour 570 étudiants à Rennes et 485 à Liège; le recueil de données se poursuit à Brest. Les premières analyses confirment que l’âgisme est largement répandu chez les étudiants en médecine, avec des résultats globalement similaires à Rennes et Liège. Les étudiants de sexe masculins, ceux qui ont peu de contact avec des personnes âgées, ou qui ont des contacts jugés de mauvaise qualité, sont plus susceptibles d’exprimer des stéréotypes âgistes. Le fait d’avoir fait un stage dans un service de gériatrie ou d’avoir bénéficié d’un enseignement de la gériatrie ne semble pas influencer significativement ces stéréotypes. Conclusion: L’enseignement de la gériatrie aux étudiants en médecine doit prendre en compte la fréquence des stéréotypes âgistes. Nos résultats étant soumis à un biais de désirabilité sociale, des études portant sur les stéréotypes implicites (inconscients) seraient utiles. Une meilleure connaissance de l'âgisme et de ses déterminants chez les étudiants en médecine est nécessaire à l'élaboration d'approches pédagogiques susceptibles de limiter les conséquences de ces stéréotypes sur la qualité des soins aux personnes âgées [less ▲]

Detailed reference viewed: 78 (3 ULiège)
Full Text
Peer Reviewed
See detailAgeism among medical students
Corvol, Aline; Missotten, Pierre ULiege; Gentric, Armelle et al

Poster (2016, October 06)

Introduction Negative stereotypes concerning elderly persons are widespread in general population. When they are adopted by health care professionals, it can decrease the quality of care or even induce ... [more ▼]

Introduction Negative stereotypes concerning elderly persons are widespread in general population. When they are adopted by health care professionals, it can decrease the quality of care or even induce disability. That’s why medical curriculum should take the question of ageism in consideration. Though, little is known about ageism among medical students and its determinants. Method We conducted a study on Rennes University (France) medical students (year 2 to year 6) using on line questionnaire. Validated tools, such as Fraboni Scale of Ageism, and innovating ones, such as verbal fluency task about aging and youth, have been proposed. Results have been compared with those obtained in Liège, Belgium, and analyzed according to age, gender, year of study, and geriatric training. Results Response rate was above 90%, leading to 814 replies. Replies, especially at the verbal fluency task, demonstrate the strength of negative stereotypes, with similar results in Rennes and Liège. No effect of courses or internship in geriatrics has been identified. Negative stereotypes seem lower in female students, and in those who have regular contact with elderly persons, especially if these contacts are good. Key conclusion Ageism is widespread in French medical students, whatever the year of study. Enhancing positive contacts between elderly persons and medical students may be an effective way to prevent it, but may be challenging to implement. Further studies could focus on implicit stereotypes to underplay the social desirability bias. [less ▲]

Detailed reference viewed: 50 (1 ULiège)
Full Text
Peer Reviewed
See detailInfluence of environmental factors on food intakes of nursing home residents: a survey combined to a video approach
Buckinx, Fanny ULiege; Morelle, Alisson; Adam, Stéphane ULiege et al

Conference (2016, September 29)

Detailed reference viewed: 47 (13 ULiège)