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THE CERTIFIED TOTAL GLUCOSINOLATE CONTENT IN 3 RAPESEEDS (CRM-190, CRM-366 AND CRM-367)

Wathelet, Jean-Paul; WAGSTAFFE, P. J.; BOENKE, A. et al.

1993 • In Fresenius' Journal of Analytical Chemistry, 347 (10-11), p. 396-399

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21 CRM.pdf

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